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This family recipe for pecan pralines comes courtesy of fashion designer Tom Ford.
Ingredients: sugar, baking soda, cream, butter, pecan
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Getting Irish cream liqueur to curdle into a shot glass of schnapps allows a finishing touch of grenadine blood to deliver a spooky looking shot for your Halloween party.
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This recipe resembles a dish from an Indian restaurant in my town. I love it. It's got a great unique flavor to it; garam masala is the spice used. Creamy - a favorite! Serve over rice.
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This recipe came from my great grandmother's family who came from Sweden somewhere near the end of the last century. NOTE: You can also add 1/3 cup unsweetened cocoa to this recipe. It makes the cookies taste like brownie cookies.
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This is a great spring angel food type of cake made with two flavors of batter alternated in a tube pan.
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Get Lemon-Pepper Fettuccine Recipe from Food Network
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An intriguing balance of creamy and bitter.
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Frozen slush of orange, lemon, tea and vodka. To serve, mix with lemon-lime soda.