Search Results (13,477 found)
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Get Hot Borscht from the Russian Tea Room Recipe from Food Network
Get Hot Borscht from the Russian Tea Room Recipe from Food Network
Ingredients:
short rib, pork butt, duck, parsley, cloves, onion, carrot, garlic, leek, peppercorns, bay leaves, beets, pickling spice, white vinegar, sugar, thyme, bacon, vegetable oil, butter, green cabbage, tarragon, dill
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Get Monument Cafe Roasted Root Vegetables Recipe from Food Network
Get Monument Cafe Roasted Root Vegetables Recipe from Food Network
Ingredients:
potatoes, parsnips, beet, sweet potato, red onions, olive oil, italian seasoning, salt, black pepper, cloves
www.delish.com
This Italian take on the southern favorite is perfection.
This Italian take on the southern favorite is perfection.
Ingredients:
yellow cornmeal, butter, parmesan, asiago, olive oil, cloves, red pepper flakes, green onions, tomatoes, shrimp, thyme leaves, dry white wine, chicken stock, heavy cream
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Get Mazatlan Smoked Marlin Tacos Recipe from Food Network
Get Mazatlan Smoked Marlin Tacos Recipe from Food Network
Ingredients:
olive oil, red peppers, onion, cloves, tomatoes, tomato puree, pimento, white wine, parsley, capers, black pepper, chipotle chiles, chiles, bay leaves, oregano, thyme, green cabbage, mayonnaise, limes
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Get Seared Sea Scallops Recipe from Food Network
Get Seared Sea Scallops Recipe from Food Network
Ingredients:
olive oil, scallops, spinach, garlic, white wine, chives, corn, corn kernels, flour, milk, sugar, salt, baking powder, baking soda, orange juice, shallot, thyme, heavy cream, butter, honey, sweet potato
www.allrecipes.com
Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!
Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!
Ingredients:
sage, thyme, basil leaves, marjoram, cumin, chili powder, garlic powder, salt, black pepper, cayenne pepper, beef sirloin, sirloin, tomatoes, tomato sauce, salsa, bacon grease, onions, cloves, cream
www.delish.com
Here's a wonderfully fragrant version of France's bouillabaisse or San Francisco's cioppino.
Here's a wonderfully fragrant version of France's bouillabaisse or San Francisco's cioppino.
Ingredients:
shrimp, water, olive oil, carrots, onions, fennel bulb, celery, cloves, dry white wine, clam juice, tomatoes, red pepper flakes, parsley, thyme, salt, bay leaves, white fish
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Get Lentil Salad with Beets and Bacon Recipe from Food Network
Get Lentil Salad with Beets and Bacon Recipe from Food Network
Ingredients:
bacon, thyme, bay leaf, black peppercorns, cloves, green lentils, dijon mustard, red wine vinegar, olive oil, beets, baby lettuce, belgian endive, shallot, parsley, chives
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Get Chicken and Waffles Recipe from Food Network
Get Chicken and Waffles Recipe from Food Network
Ingredients:
buttermilk, hot sauce, cloves, thyme, chicken tenders, flour, baking powder, onion powder, paprika, cayenne pepper, sugar, salt, milk, butter, vegetable shortening, eggs
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Get Lentil Salad Recipe from Food Network
Get Lentil Salad Recipe from Food Network
Ingredients:
red wine vinegar, olive oil, dijon mustard, salt, black pepper, parsley leaves, thyme leaves, lentils, bacon, green lentils, onion, garlic, bay leaf, salt pork
cooking.nytimes.com
I wrote that I found these perfect â the ur-preserves â and then tasted them again And I can only affirm it as a truth They are richer than plain vinegar pickles, which lets them be their own hors d'oeuvre, in a small chilled bowl, with olives perhaps alongside
I wrote that I found these perfect â the ur-preserves â and then tasted them again And I can only affirm it as a truth They are richer than plain vinegar pickles, which lets them be their own hors d'oeuvre, in a small chilled bowl, with olives perhaps alongside
Ingredients:
olive oil, white wine vinegar, red wine vinegar, white wine, water, salt, coriander seeds, fennel seeds, brown sugar, bay leaves, saffron threads, thyme, onion, fennel, cauliflower, celery
www.chowhound.com
Hot and spicy with a kick of curry and plenty of root vegetables.
Hot and spicy with a kick of curry and plenty of root vegetables.
Ingredients:
salt, curry powder, allspice, black pepper, chicken, vegetable oil, white onion, garlic, habanero pepper, thyme leaves, russet potato, sweet potato, chayote, water, white vinegar