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This recipe is by Nancy Harmon Jenkins and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Amaretto Amarone Osso Bucco Pot Roast Recipe from Food Network
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This is a family favorite. Spinach, fresh mushrooms, artichokes and cheeses make up a mouth-watering side dish that is creamy and delicious. Like a green bean casserole, it's topped with French-fried onions, and has a flavor they'll love.
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Get Ultimate Shrimp and Grits Recipe from Food Network
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Get Spiced Beef and Chicken Kabobs with Cucumber Yogurt Recipe from Food Network
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Basically a deep fried pickle with an exotic twist. The preparation of the dish greatly reduces the pungency of the kimchee making it a tasty way to introduce...
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Get Round 2 Recipe - Italian Fried Chicken Recipe from Food Network
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Get Slow-Roasted Filet of Beef and Basil Parmesan Mayonnaise Recipe from Food Network
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Get Ricotta Gnocchi with Roasted Corn Brown Butter, Crispy Prosciutto, Parmesan and Fresh Basil Recipe from Food Network
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Grilled eggplant is mixed with red onions and sweet tomatoes for a chunky dip or vegetable side dish.
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Get Rustic Apple Pie Crostata Recipe from Food Network