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This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Chicken flautas, also known as rolled tacos, are tortillas filled with seasoned chicken and deep-fried for a tasty Mexican-inspired appetizer or meal.
Chicken flautas, also known as rolled tacos, are tortillas filled with seasoned chicken and deep-fried for a tasty Mexican-inspired appetizer or meal.
Ingredients:
butter, flour, onion, black olives, lemon juice, oil, paprika, black pepper, salt, chicken, flour tortillas
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Chicken and veggies are simmered with chicken-flavored stuffing in the slow cooker for hours creating a warm and comforting meal just like mom used to make.
Chicken and veggies are simmered with chicken-flavored stuffing in the slow cooker for hours creating a warm and comforting meal just like mom used to make.
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Fingerling potatoes have a natural hint of sweetness. Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything.
Fingerling potatoes have a natural hint of sweetness. Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything.
Ingredients:
potatoes, cloves, parmesan cheese, lemon, salt, black pepper, olive oil, butter, parsley
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Stew meat, mixed vegetables and egg noodles are combined in a beef broth base in this family-pleasing dish which can be completed in less than an hour.
Stew meat, mixed vegetables and egg noodles are combined in a beef broth base in this family-pleasing dish which can be completed in less than an hour.
Ingredients:
beef stew, onion, celery, beef bouillon, parsley, black pepper, carrots, water, egg noodles
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This simple, creamy chicken salad with avocado uses sour cream instead of mayonnaise.
This simple, creamy chicken salad with avocado uses sour cream instead of mayonnaise.
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Split pea soup with ham is a thick and creamy meal to serve on cold winter days. Serve with a chunk of crusty bread.
Split pea soup with ham is a thick and creamy meal to serve on cold winter days. Serve with a chunk of crusty bread.
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Avoid the pre-packaged taco seasoning mix by combining some spices from your pantry.
Avoid the pre-packaged taco seasoning mix by combining some spices from your pantry.
Ingredients:
flour, chili powder, onion, salt, paprika, beef bouillon, sugar, cayenne pepper, garlic powder, onion powder
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This simple side dish is made with fresh spinach and portobello mushrooms.
This simple side dish is made with fresh spinach and portobello mushrooms.
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Seasoned rice vinegar and fresh ginger give this cucumber and carrot salad a bit of an Asian flair.
Seasoned rice vinegar and fresh ginger give this cucumber and carrot salad a bit of an Asian flair.
Ingredients:
rice vinegar, sugar, vegetable oil, ginger, salt, carrot, green onion, red bell pepper, cucumber
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If you don't want to spend hours in the kitchen, try this recipe - you won't be disappointed! Refrigerated biscuits are flattened out into individual pizzas, and topped with ground beef, pepperoni, pizza sauce, feta and mozzarella cheese. Very kid-friendly and delicious.
If you don't want to spend hours in the kitchen, try this recipe - you won't be disappointed! Refrigerated biscuits are flattened out into individual pizzas, and topped with ground beef, pepperoni, pizza sauce, feta and mozzarella cheese. Very kid-friendly and delicious.
Ingredients:
beef, pepperoni, pizza sauce, feta cheese, worcestershire sauce, hot pepper sauce, biscuit, egg yolk, mozzarella cheese
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A tarragon infused vinegar and oil dressing with a smidgen of sugar, makes this classic spinach/bacon/egg salad just a bit different.
A tarragon infused vinegar and oil dressing with a smidgen of sugar, makes this classic spinach/bacon/egg salad just a bit different.
Ingredients:
spinach, eggs, bacon, vegetable oil, red wine vinegar, sugar, salt, tarragon, black pepper