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Chef John gives turkey leftovers an Italian spin. A homemade crepe enfolds the cheesy, amazing filling.
Ingredients: eggs, flour, water, salt, olive oil
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Turn your stinging nettles into a quick and easy pesto by blending with hazelnuts, Parmesan cheese, and olive oil for quick pasta sauce.
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Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy.
Ingredients: eggs, flour, milk, vegetable oil
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This versatile recipe gives you fluffy, tender brown rice from the oven, a perfect way to keep your stove top free for the main dish.
Ingredients: brown rice, salt, water, canola oil
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Tiny toasts to serve with a festive dip or baked garlic!
Ingredients: baguette, butter, olive oil, cloves
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You will never go back microwave popcorn after trying this range-top recipe. It is made with oil, margarine, and seasoned salt.
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I serve this every time I have friends over because I love getting all the praise! They rave about it! People love the contrast of the snappy garlic and the sweet honey - I'm sure you will too.
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Potatoes, wedged, rolled in a mixture of lemon juice and oil, and baked in hot oven.
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Inspired by the New Orleans seafood dish at a popular restaurant chain, this quick and easy recipe tops tilapia fillets with a garlic-infused Alfredo sauce.
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This foil-wrapped, oven-roasted broccoli recipe is a quick and easy way to prepare broccoli that even picky eaters will love.
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Get Crispy Brussels Sprouts Recipe from Food Network
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In this quick and easy 5-ingredient recipe, Funfetti® cake mix cookies are rolled in sprinkles for a colorful treat perfect for birthdays.