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Italy's favorite grain has a mild, nutty flavor and crunchy texture. It is an excellent base for salads, and hearty enough for vegetarian mains.
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You'll know it's a special occasion when you get to enjoy a serving of these delicious bars.
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Fresh apples, pears and bananas are combined with fruit cocktail, mandarin oranges and chopped pecans in a dressing of cream cheese thinned with lemon juice and a bit of the syrup from the fruit cocktail.
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It tastes like a baked potato—without the starch 😋
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Everything's better when you put an egg on it.
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Using canned beef broth and diced Italian-style tomatoes and frozen meatballs and vegetables helps assemble a quick pot of soup.
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This savory bread pudding combines grated Cheddar cheese, cubed ham, mushrooms, green peppers, and onions for a great make-ahead breakfast treat.
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Chocolate and vanilla cheesecake swirled together on a cookie crust.
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Get Easy Berries and Cream Pie Recipe from Food Network
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If you like oodles of coconut, pecans, pineapple, coconut cream, rum, cream cheese, and maraschino cherries, this tropical pie is perfect for you. All of these ingredients are stirred together, poured into a crumb crust, sprinkled with toasted coconut, and chilled.
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An unlikely yet delicious marriage of pub foods.
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A savory mix of cream cheese and imitation crab meat fills these baked appetizers.