Search Results (26,507 found)
www.delish.com
This delicious pasta was the fastest and simplest to prepare of all the winners of the Best Pasta Poll on FoodandWine.com.
www.allrecipes.com
This traditional recipe for the classic eggplant dip consists of baked eggplant with garlic, lemon juice, and tahini sauce.
www.allrecipes.com
A sweet, tangy balsamic vinegar marinade gives pan-fried chicken breasts flavor and color. The marinade is cooked into a sauce for the chicken.
www.chowhound.com
Here's a cozy holiday recipe for gluten free Kumquat Garlic Chicken.
www.allrecipes.com
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
www.allrecipes.com
This lentil salad recipe is tasty, quick, economical, and vegetarian; who could ask for more?
cooking.nytimes.com
This recipe is by Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Midwestern sausage gravy goes quite nicely with biscuits, eggs, or any breakfast item of your choice and is ready in 30 minutes.
www.simplyrecipes.com
Quick and easy broccoli stir fry with ginger and sesame, takes less than 30 minutes to make, start to finish!
cooking.nytimes.com
One of the beauties of layer cake is that you can do much of the work in advance The cake layers can be baked one day ahead, wrapped tightly and kept at room temperature The frosting can be made up to a week ahead, wrapped tightly and refrigerated (bring it back to room temperature before using)
www.allrecipes.com
This kale salad with cilantro, mint, and peanuts is tossed in a peanut dressing creating a refreshing and hearty meal.