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Stuffed between two oil-soaked pieces of bread, Chef John's pan bagnat, or pressed French tuna sandwich, is the ultimate picnic dish.
Stuffed between two oil-soaked pieces of bread, Chef John's pan bagnat, or pressed French tuna sandwich, is the ultimate picnic dish.
Ingredients:
garlic, olive oil, french bread, tomatoes, red onion, green olives, black olives, banana peppers, anchovy, capers, eggs, basil leaves, white wine vinegar
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Get Sicilian Sweet and Sour Chicken Recipe from Food Network
Get Sicilian Sweet and Sour Chicken Recipe from Food Network
Ingredients:
raisins, dry white wine, chicken breast, salt, pepper, flour, vegetable oil, onion, cloves, oregano, sugar, balsamic vinegar, tomatoes, capers, green olives, chicken broth, tomato
cooking.nytimes.com
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
Ingredients:
white wine vinegar, lemon juice, garlic, dijon mustard, olive oil, yogurt, yukon gold, water, green beans, green pepper, cucumber, eggs, boston lettuce, herbs, cherry tomatoes, anchovy, black olives
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Get Escovitch Fish Sliders Recipe from Food Network
Get Escovitch Fish Sliders Recipe from Food Network
Ingredients:
allspice, thyme, habanero chile, cloves, ginger, sugar, malt vinegar, carrot, red onion, red bell pepper, bell pepper, mayonnaise, chile sauce, juice, scallion, snapper, dinner rolls
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This quinoa salad recipe from Joanne Chang tosses healthy quinoa and roasted fall vegetables with an Asian dressing.
This quinoa salad recipe from Joanne Chang tosses healthy quinoa and roasted fall vegetables with an Asian dressing.
Ingredients:
sweet potato, brussels sprouts, carrot, parsnip, turnip, olive oil, salt plus, black pepper, quinoa, scallions, sherry vinegar, ginger, soy sauce, sesame oil, cilantro
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Get BBQ Brisket Reuben Sandwiches Recipe from Food Network
Get BBQ Brisket Reuben Sandwiches Recipe from Food Network
Ingredients:
sour cream, pickle relish, ketchup, chives, worcestershire sauce, cider vinegar, brown sugar, bay leaves, cloves, paprika, beef brisket, sauerkraut, rye bread, swiss cheese, pickles
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
boston lettuce, olive oil, potatoes, green beans, red bell pepper, marinated artichoke, tomatoes, eggs, anchovy, black olives, tarragon vinegar, dijon mustard, garlic, herbs
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Get Filet Mignon Sandwich with Onions, Camembert, Fried Egg and Chimichurri Recipe from Food Network
Get Filet Mignon Sandwich with Onions, Camembert, Fried Egg and Chimichurri Recipe from Food Network
Ingredients:
olive oil, cloves, fresno chile, cilantro leaves, white onion, italian parsley, white vinegar, cherry tomatoes, red onion, spanish onion, filets, kaiser rolls, camembert cheese, eggs
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Get Goat Cheese Cheesecakes with a Gingersnap Crust and Tuiles Recipe from Food Network
Get Goat Cheese Cheesecakes with a Gingersnap Crust and Tuiles Recipe from Food Network
Ingredients:
butter, gingersnap, sugar, cream cheese, goat cheese, creme fraiche, eggs, vanilla, brown sugar, corn syrup, egg, flour, almonds, blueberries, peaches, white vinegar
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Get Autumn Panzanella Recipe from Food Network
Get Autumn Panzanella Recipe from Food Network
Ingredients:
butter, crust, parmesan, yellow onion, red wine vinegar, olive oil, water, wild mushrooms, thyme leaves, garlic, celery heart, red onion, baby arugula
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Get Classic Italian Sub with Roasted Eggplant Recipe from Food Network
Get Classic Italian Sub with Roasted Eggplant Recipe from Food Network
Ingredients:
eggplant, mozzarella, salami, capicola, prosciutto, mortadella, iceberg lettuce, yellow tomato, dijon mustard, sugar, red wine vinegar, italian seasoning, salt, black pepper, garlic, shallot, olive oil
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Get Greek Pizza with Chicken, Feta and Olives with Mixed Cherry Tomato Salad Recipe from Food Network
Get Greek Pizza with Chicken, Feta and Olives with Mixed Cherry Tomato Salad Recipe from Food Network
Ingredients:
pizza, mozzarella cheese, garlic, chicken breast, mushrooms, olives, feta cheese, oregano, cherry tomato, cherry, cherry tomatoes, basil leaves, red wine vinegar, olive oil, dijon mustard