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Crawfish simmered in tomato and mushroom soup, onion, and diced tomatoes. Serve over rice.
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This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion, tomato, garlic, and banana peppers served with tortillas chips. You won't regret serving this!
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Who doesn't love a s'more? This campfire Frappuccino® is a s'more drink with a shot of espresso, perfect for a refreshing summer treat.
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Brown the chicken in a skillet for bonus flavor before baking it smothered in a scrumptious sauce.
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This gooey sandwich is on fire.
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A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base.
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Get Lake Placid Nachos Recipe from Food Network
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It takes just 20 minutes to make delectably flaky salmon with creamy basil sauce.
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This is a quick and versatile recipe for a classic cake. Substitute a 32 ounce can of pears and devil's food cake mix for Pear Kuchen, or canned peaches and white cake mix for a peach version.
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This elegant puff pastry is quick to make. You'll be surprised at how delicious butternut squash is for dessert. Look for a squash with a long neck.
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This simple recipe yields a very fragile cookie that melts in your mouth.
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Cream cheese and mayonnaise form a creamy base for this dip with canned shrimp, chile sauce, and onion that's a favorite at parties.