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Seared Lamb Chops With Anchovies, Capers and Sage Recipe
Seared Lamb Chops With Anchovies, Capers and Sage Recipe
cooking.nytimes.com
The dish comes together in minutes but tastes as if you’d spent hours over the stove fussing and fine-tuning And because the salted fish and olive oil meld into a smooth sauce, you can serve the dish to people who think they don’t like anchovies, then tell them when only the lamb bones remain.
Ingredients: baby lamb, olive oil, anchovy, capers, sage, red pepper flakes, garlic
Roasted Carrots with Almonds and Olives
Roasted Carrots with Almonds and Olives
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Ingredients: baby carrots, shallots, orange peel, olive oil, cerignola olives, marcona almonds
Apple, Brie, and Walnut Salad
Apple, Brie, and Walnut Salad
www.allrecipes.com
This easy 5-ingredient salad comes together under 10 minutes.
Ingredients: apples, balsamic vinaigrette, salad greens, brie cheese, walnut
Sautéed Radishes with Orange Butter
Sautéed Radishes with Orange Butter
www.delish.com
Emeril Lagasse sautés radishes and their greens with bacon, shallots, and orange juice until they're perfectly crisp-tender.
Ingredients: smoked bacon, butter, greens, shallots, sugar, orange juice
Pot O'Greens
Pot O'Greens
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Ingredients: water, smoked turkey, turnip greens, salt plus, sugar
Smoked Crayfish Salad
Smoked Crayfish Salad
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Ingredients: crayfish tails, greens, tomatoes, cheese, avocado oil, lemon
Dandelion Green Salad
Dandelion Green Salad
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Ingredients: dandelion greens, green onions, dill, olive oil, lemon
Grilled Chicken Paillard with Arugula and Shaved Pecorino
Grilled Chicken Paillard with Arugula and Shaved Pecorino
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Ingredients: chicken breast, garlic powder, zest, mustard, mixed greens
Standing Rib Roast
Standing Rib Roast
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Ingredients: cayenne pepper, rosemary, cloves, rib roast, onion, baby carrots, celery, cremini mushrooms, red wine, chicken stock, bay leaves
Island Wrap
Island Wrap
www.delish.com
Sweet plantains are the perfect match for the spicy salsa in this wrapped sandwich.
Ingredients: black beans, garlic, tahini, salt, plantains, flour tortillas, baby spinach, tomatoes, white onion, pepper, vinegar, sugar
Striped Bass and Preserved Lemon Dressing with Grilled Carrots
Striped Bass and Preserved Lemon Dressing with Grilled Carrots
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Ingredients: filet, salt, black pepper, canola oil, butter, cloves, shallot, lemon, mayonnaise, wine vinegar, baby carrots
Microwave Potato-and-Chorizo Scramble
Microwave Potato-and-Chorizo Scramble
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Ingredients: yukon gold, olive oil, eggs, half and half, scallions, goat cheese, spanish chorizo, parsley