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Get String Beans with Shallots Recipe from Food Network
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Crispy fried shrimp sandwiches are served piping hot with a spicy and tangy remoulade sauce.
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This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family.
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This recipe is for those who want to cut beef out of their diet, but still love a good burger! Ground turkey is beefed up with onion soup mix and steak sauce. Serve on buns with your favorite condiments.
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Sausage and mozzarella cheese rolled into pizza dough makes the perfect portable snack for picnics or ball games.
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Get BBQ Pulled Pork Bruschetta Recipe from Food Network
Ingredients: butter, onion, french bread, cloves, pork
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Baked sweet potato wedges are tossed in a rosemary and olive oil blend creating a colorful and tasty side dish.
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Spring rolls are quite easy to make, and make a light and delicious lunch, appetizer, side dish or snack You can find the rice flour spring roll wrappers in Asian markets.
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These you have GOT to try. I stumbled upon this creation one day while puttering with what was in the fridge, and viola!! A crispy egg roll filled with shrimp, chicken and bacon for a full flavored crunch.
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Get Lilys Garlic Bread Recipe from Food Network
Ingredients: french bread, butter, cloves
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Get Bruschetta Recipe from Food Network
Ingredients: french, garlic, olive oil
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Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.
Ingredients: bacon, french, cheddar cheese