Search Results (12,265 found)
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This Momofuku carrot pickle recipe from David Chang contains caraway, carrots, sugar, salt, rice vinegar, and kombu.
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Wonderful Mexican beans to serve as a side dish with your meal.
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If you like Chesapeake Bay, Maryland-style crab cakes, you'll love these crab meat deviled eggs.
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A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables.
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This Momofuku chicken wings recipe from David Chang covers crispy chicken wings in a sweet-spicy sauce.
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Worcestershire and soy sauces enliven creamed chicken with rice.
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A summery take on a soda fountain classic made with a mix of homemade blackberry syrup, heavy cream, and sparkling water.
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Get American Macaroni Salad Recipe from Food Network
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The first time I made this was kind of an accident. I was making a stir-fry but really didn't have much in the fridge. It's sorta become one of my all purpose...
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This BBQ sauce is tangy, but it 's also sweet and has a nice taste of onion and garlic. It coats chicken or beef beautifully and also makes a great sauce to serve in small bowls for dipping.
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That old soda fountain favorite, the egg cream, is super simple to whip up. It doesn't have either eggs or cream, but just needs three ingredients: seltzer water, milk, and chocolate syrup.
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Colorful and sweet topping for your shaved ice treat made in just minutes.
Ingredients: drink, water