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Get Scallop Mango Brochettes Recipe from Food Network
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Get Eleven-Layer Potato Gratin Recipe from Food Network
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Prepare a savory filling of ground beef, pork sausage, cooked rice, and sauerkraut to make Galuskies or cabbage rolls, a favorite dish in central Kansas where the German-Russian heritage runs deep.
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This strawberry cream cake recipe will make everyone 'ooh' and 'aah' when they see it; the fresh berries will delight their taste buds, too.
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It is a pizza made with a crisp rice crust, chocolate sauce, fruit and whip cream. It's great for camping and birthdays. I love it!
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Get The Best BBQ Sauce on 66 Recipe from Food Network
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Pink lemonade cupcakes are made by combining white cake mix and frozen pink lemonade concentrate for deliciously sweet-tart results.
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Tangy crumbled goat cheese adds a creamy texture to this salad that's hearty enough to be a vegetarian meal on its own but also pairs perfectly with any main dish.
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Try this dish at your next brunch for a tasty way to get more vegetables into the mix.
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Hearty and spicy, this chili is made with hot Italian sausage, ground beef, and pinto beans.
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Prepare overnight oatmeal for Christmas morning by taking advantage of your slow cooker. Mix old-fashioned rolled oats with apple and cranberry juices, nutmeg, cinnamon, brown sugar, sliced apples, and dried cranberries to make a special holiday breakfast.
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This sweet yeast bread, or pan dulce, is baked for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico.