Search Results (12,196 found)
www.allrecipes.com
Luscious, dense and very creamy, the use of Duncan Hines Spice Cake Mix and the addition of chopped pecans put this Praline Cheesecake on the nutty side. Smother your slice with a cascade of maple syrup.
Luscious, dense and very creamy, the use of Duncan Hines Spice Cake Mix and the addition of chopped pecans put this Praline Cheesecake on the nutty side. Smother your slice with a cascade of maple syrup.
Ingredients:
cake mix, vegetable oil, pecans, cream cheese, brown sugar, flour, eggs, vanilla, maple syrup
www.chowhound.com
Super-rich and fudgy, individually baked brownies with chocolate ganache, olive oil, sea salt, and coffee syrup.
Super-rich and fudgy, individually baked brownies with chocolate ganache, olive oil, sea salt, and coffee syrup.
Ingredients:
flour, cocoa, salt, butter, sugar, brown sugar, sour cream, vanilla, eggs, brewed coffee, chocolate
www.allrecipes.com
A great way to use homemade pesto besides as a pasta sauce is this egg salad that tastes great on crackers or cocktail rye or can be served on top of a summer salad.
A great way to use homemade pesto besides as a pasta sauce is this egg salad that tastes great on crackers or cocktail rye or can be served on top of a summer salad.
Ingredients:
eggs, mayonnaise, cloves, basil, parmesan cheese, pine nuts, olive oil, salt, white pepper, green onions
www.chowhound.com
Yogurt and zucchini lend substance to muffins suitable as either a breakfast or afternoon treat.
Yogurt and zucchini lend substance to muffins suitable as either a breakfast or afternoon treat.
Ingredients:
zucchini, salt, pine nuts, flour, baking powder, ginger, sugar, milk yogurt, vegetable oil, eggs, vanilla
www.foodnetwork.com
Get Chicken Francese Recipe from Food Network
Get Chicken Francese Recipe from Food Network
Ingredients:
chicken breasts, eggs, water, olive oil, lemon, dry white wine, chicken broth, butter, parsley
cooking.nytimes.com
Crisp fall mornings call for cozy breakfasts, and these fluffy pumpkin pancakes are just the thing to warm you right up Packed with pumpkin and a sprinkle of cinnamon and vanilla, they feel and taste special, but are quick to stir together The buttermilk and pumpkin make the batter quite thick, but they will spread
Crisp fall mornings call for cozy breakfasts, and these fluffy pumpkin pancakes are just the thing to warm you right up Packed with pumpkin and a sprinkle of cinnamon and vanilla, they feel and taste special, but are quick to stir together The buttermilk and pumpkin make the batter quite thick, but they will spread
Ingredients:
flour, sugar, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, buttermilk, pumpkin, eggs, butter, vanilla
cooking.nytimes.com
A buckle is an old-fashioned cake that has a crumble topping and fruit that makes the batter buckle, or sink, as it bakes Or at least that’s what all the recipes I’ve read say is supposed to happen When I made the cake the blueberries didn’t really cause it to buckle at all, they just formed a layer on top of the cake
A buckle is an old-fashioned cake that has a crumble topping and fruit that makes the batter buckle, or sink, as it bakes Or at least that’s what all the recipes I’ve read say is supposed to happen When I made the cake the blueberries didn’t really cause it to buckle at all, they just formed a layer on top of the cake
Ingredients:
rolled oats, nutmeg, salt, butter, whole wheat flour, baking powder, baking soda, lemon, eggs
www.chowhound.com
This easy recipe for pumpkin quick bread has lots of warm spice and pumpkin flavor, plus a swirl of semisweet chocolate.
This easy recipe for pumpkin quick bread has lots of warm spice and pumpkin flavor, plus a swirl of semisweet chocolate.
Ingredients:
chocolate, flour, baking soda, cinnamon, baking powder, nutmeg, salt, sugar, vegetable oil, eggs, pumpkin, vanilla
cooking.nytimes.com
Orange and lemon zests make this recipe, from Bill Yosses, the former White House pastry chef, especially delicious, if you plan on eating your gingerbread house (and you can, even weeks after baking) But feel free to leave them out We strongly recommend using a scale here
Orange and lemon zests make this recipe, from Bill Yosses, the former White House pastry chef, especially delicious, if you plan on eating your gingerbread house (and you can, even weeks after baking) But feel free to leave them out We strongly recommend using a scale here
Ingredients:
butter, brown sugar, flour, ginger, cinnamon, baking soda, baking powder, salt, eggs, molasses, lemons, oranges
www.foodnetwork.com
Get Heirloom Tomato and Goat Cheese Tart Recipe from Food Network
Get Heirloom Tomato and Goat Cheese Tart Recipe from Food Network
Ingredients:
butter, unbleached flour, eggs, water, parmesan cheese, tomatoes, goat cheese, half and half, basil leaves
www.chowhound.com
In this recipe for a homemade birthday cake, tender yellow cake pairs with slightly bitter chocolate frosting for a classic combo.
In this recipe for a homemade birthday cake, tender yellow cake pairs with slightly bitter chocolate frosting for a classic combo.
Ingredients:
flour, baking powder, salt, baking soda, butter, sugar, vanilla, egg yolks, eggs, milk, chocolate frosting
www.foodnetwork.com
Get Chocolate Fudge Chip Cookies Recipe from Food Network
Get Chocolate Fudge Chip Cookies Recipe from Food Network
Ingredients:
butter, sugar, brown sugar, eggs, flour, cocoa, baking soda, salt, pecans, chocolate chips