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Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Ingredients:
broccoli florets, olive oil, kale, tomato paste, garlic, salt, black pepper, lemon juice, eggs
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Get Watermelon Cake Recipe from Food Network
Get Watermelon Cake Recipe from Food Network
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This flavorful pesto with spinach, parsley, walnuts, and Parmesan cheese will spruce up any bowl of pasta and is quick and easy to make.
This flavorful pesto with spinach, parsley, walnuts, and Parmesan cheese will spruce up any bowl of pasta and is quick and easy to make.
Ingredients:
baby spinach, parmesan cheese, parsley leaves, walnuts, water, cloves, salt, black pepper, olive oil
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Stuffed mushroom caps are always a party favorite. This version of the appetizer classic features creamy and garlicky cheese filling.
Stuffed mushroom caps are always a party favorite. This version of the appetizer classic features creamy and garlicky cheese filling.
Ingredients:
cooking spray, mushrooms, vegetable oil, garlic, cream cheese, parmesan cheese, black pepper, onion powder, cayenne pepper
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A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.
A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.
Ingredients:
egg noodles, eggs, sugar, butter, cottage cheese, sour cream, black pepper, brown sugar
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Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato and red onion.
Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato and red onion.
Ingredients:
blue cheese, mayonnaise, sour cream, lemon juice, hot pepper sauce, worcestershire sauce, parsley, honey, black pepper, salt
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Use cream of mushroom soup to make a simple, creamy sauce to serve atop these fun pastry and beef pinwheels.
Use cream of mushroom soup to make a simple, creamy sauce to serve atop these fun pastry and beef pinwheels.
Ingredients:
beef, onion, garlic, black pepper, flour, baking powder, salt, shortening, milk, cream of mushroom soup
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Fresh Meyer lemon juice adds brightness to this rich blue cheese dressing made with a blend of mayonnaise, Greek yogurt, and mayonnaise.
Fresh Meyer lemon juice adds brightness to this rich blue cheese dressing made with a blend of mayonnaise, Greek yogurt, and mayonnaise.
Ingredients:
buttermilk, mayonnaise, greek yogurt, milk, lemon juice, black pepper, cloves, salt, blue cheese
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A recipe I know all Filipinos are proud of! Lumpia (shanghai type) is a type of egg roll, except it's mainly filled with meat. You could use pork or beef or both! It's a yummy recipe and great to serve as finger food. I like to use both beef and pork but you can substitute one for the other. VERY EASY!
A recipe I know all Filipinos are proud of! Lumpia (shanghai type) is a type of egg roll, except it's mainly filled with meat. You could use pork or beef or both! It's a yummy recipe and great to serve as finger food. I like to use both beef and pork but you can substitute one for the other. VERY EASY!
Ingredients:
pork, beef, onion, carrot, soy sauce, black pepper, garlic powder, salt, roll wrappers, oil
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These vegetarian nachos covered in refried beans, jalapeno salsa, pepper Jack cheese, and olives are a satisfying dinner on a busy night.
These vegetarian nachos covered in refried beans, jalapeno salsa, pepper Jack cheese, and olives are a satisfying dinner on a busy night.
Ingredients:
refried beans, tortilla chips, jack cheese, green bell pepper, onion, lettuce, black olives
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Solve your weeknight dinner woes with this easy roasted sheet-pan chicken dish featuring broccoli and tomatoes.
Solve your weeknight dinner woes with this easy roasted sheet-pan chicken dish featuring broccoli and tomatoes.
Ingredients:
chicken breasts, garlic salt, black pepper, pesto, tomatoes, mozzarella cheese, broccoli, olive oil
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Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast with salad, olives, cheese, and plain yogurt. Could also be filled with leftover mashed potatoes, or a spinach and feta mixture.
Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast with salad, olives, cheese, and plain yogurt. Could also be filled with leftover mashed potatoes, or a spinach and feta mixture.
Ingredients:
eggs, mozzarella cheese, parsley, garlic powder, onion powder, salt, black pepper, puff pastry, water, sesame seeds