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A simple blend of just a few delicious ingredients, this dish delivers serious flavor. It makes a great presentation when you use unusual varieties of eggplant...
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This creamy, dreamy, bacon-y mac kicks Kraft to the curb.
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Get Spicy Cabbage Slaw Recipe from Food Network
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This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Breast of Chicken with Rosemary and Polenta with Porcini Mushrooms Recipe from Food Network
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Get Rose Lemon Caper Salmon Recipe from Food Network
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This is one of the best biscotti I've ever had. They have a subtle but distinct anise flavor and a crisp but not tooth breaking texture.
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This hearty soup is ready to serve in under 30 minutes and is jam-packed with flavor.
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Sesame seeds are used in both the dough and the coating of these nutty-tasting breadsticks.
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Briefly-marinated salmon is skewered and grilled in this easy and tasty summertime recipe for the grill.
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Get Marinated Yuca with Pickled Red Onions Recipe from Food Network
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Get Sopa Seca Recipe from Food Network