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This recipe is by Barbara Kafka and takes 12 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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An easy breakfast burrito with bacon and cheddar cheese. You will need eggs, flour tortillas, and roasted tomato salsa for this recipe.
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My sister always makes this recipe for Thanksgiving. It's ridiculously good and, knowing how much butter is in it, decadent. But so worth it.
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Get B.E.G. Sandwiches (Bacon-Egg Griddle Sandwiches) Recipe from Food Network
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Creamy avocado replaces the mayonnaise in this quick and easy egg salad.
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Get Eggplant Parmigiana Sandwich Recipe from Food Network
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After the overindulgences of the holiday season, I have tailored-made a banana bread recipe to make it healthier and in an effort to fit into my pants!The banana...
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Everyone will be asking for seconds of Pierre Schaedelin's German Späetzle recipe.
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These brownies have been a favorite in my family since I was a small child. Because they're so popular, I usually double the recipe. Great with chocolate frosting!
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Get Stuffed French Toast Recipe from Food Network
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This versatile sour cream potato salad with dill pickles, green onions, and hard-boiled eggs can be customized with chopped bacon or ham.
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For a protein-packed breakfast, make this quick and easy omelet that has mushrooms, green onions, and a generous helping of Cheddar cheese.