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Braised-Then-Baked Ham Recipe
Braised-Then-Baked Ham Recipe
cooking.nytimes.com
Here is a sensible prescription from Julia Child for cooking a whole ham, which was featured in a New York Times article by Julia Moskin that explored the quandary of how to make a flavorful Easter ham Braise the meat in wine and water to finish the cooking, then roast it in a hot oven to crisp the surface The end result is glazed with mustard and brown sugar and crusted with golden bread crumbs
Ingredients: bone, vegetable oil, carrots, onions, herb, dry white wine
Turkey Breast with Ginger-Scallion Sauce
Turkey Breast with Ginger-Scallion Sauce
www.delish.com
David Chang recommends poaching turkey breast in leftover turkey stock before serving it with ginger-scallion sauce, based on his favorite condiment at Great N.Y. Noodletown in Chinatown.
Ingredients: scallions, ginger, vegetable oil, sherry vinegar, soy sauce, turkey
Oregano Lemon Grilled Calamari
Oregano Lemon Grilled Calamari
www.foodnetwork.com
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Ingredients: tentacles, lemon, garlic, olive oil, oregano, salt, pepper
Gumbo
Gumbo
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Ingredients: peanut oil, flour, chicken, chicken wings, onions, andouille sausage
Roast Beef 1000
Roast Beef 1000
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Ingredients: shallots, vegetable oil, beef chuck, dressing, horseradish, sharp cheddar
Basic Pizza Dough
Basic Pizza Dough
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Ingredients: yeast, water, flour, salt, white pepper, honey, olive oil
Prawn Malai Curry Recipe raisa
Prawn Malai Curry Recipe raisa
www.chowhound.com
It is a Bangladeshi classic, a must item if entertaining. It has a creamy, smooth texture and rich flavors. It's not overly spicy, so kids love it too. There...
Ingredients: onions, ginger, garlic, chili powder, green chili, coconut milk, vegetable oil
Bagel Bread Salad
Bagel Bread Salad
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Ingredients: cucumbers, red onion, olive oil, red wine vinegar, basil leaves, tomatoes
Green Beans with Goat Cheese and Fresh Lemon Vinaigrette
Green Beans with Goat Cheese and Fresh Lemon Vinaigrette
www.delish.com
Recipe for Green Beans with Goat Cheese and Fresh Lemon Vinaigrette, as seen in the August 2007 issue of 'O, The Oprah Magazine.'
Ingredients: green beans, lemon, lemon juice, olive oil, salt, black pepper, goat cheese
Asparagus Spears with Sesame
Asparagus Spears with Sesame
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Ingredients: sesame oil, white wine vinegar, soy sauce, sugar, pencil asparagus, sesame seeds
Mushroom Gravy With Thyme
Mushroom Gravy With Thyme
www.delish.com
Add this to any of your Thanksgiving lunch or dinner side dishes!
Ingredients: safflower oil, onion, garlic, cremini mushrooms, chicken stock, cornstarch, thyme
Spice-Rubbed Roast Chicken with Two Sauces
Spice-Rubbed Roast Chicken with Two Sauces
www.delish.com
At his new chicken-focused restaurant in Atlanta, Bantam + Biddy, Shaun Doty uses an Old Hickory rotisserie to cook his birds, which are coated with a lemony fennel-seed rub.
Ingredients: olive oil, garlic, lemon, lemon juice, rosemary, fennel seeds, pepper, chicken