Search Results (10,881 found)
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Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
Ingredients:
cremini mushrooms, skin, flour, porcini, spanish onion, shallots, carrots, celery, garlic, dry red wine, tomato paste, chicken stock, bouquet garni, pearl onions, porcini mushrooms, mushrooms
www.foodnetwork.com
Get Crawfish Boil Recipe from Food Network
Get Crawfish Boil Recipe from Food Network
Ingredients:
salt, water, crawfish, seafood, cayenne pepper, black peppercorns, bay leaves, lemons, garlic, onions, potatoes, corn shucked, black pepper, thyme, basil, oregano, paprika, onion
www.foodnetwork.com
Get Seafood Potpie Recipe from Food Network
Get Seafood Potpie Recipe from Food Network
Ingredients:
butter, yellow onion, fennel, flour, clam juice, shrimp, scallops, pernod, salt, black pepper, heavy cream, lobster meat, peas, onions, parsley, baking powder, water, egg
www.chowhound.com
A tasty crab cake recipe made with crumbled cornbread. Lemon and caper mayonnaise is spooned on top of each cake.
A tasty crab cake recipe made with crumbled cornbread. Lemon and caper mayonnaise is spooned on top of each cake.
Ingredients:
mayonnaise, chives, capers, lemon, lemon juice, hot sauce, garlic, olive oil, scallions, red bell pepper, green bell pepper, parsley, old bay, egg, cornbread, crabmeat
www.delish.com
So much prettier than guacamole, this frozen treat is composed of tiny crystals of potent tomato ice paired with a crisp chopped salad.
So much prettier than guacamole, this frozen treat is composed of tiny crystals of potent tomato ice paired with a crisp chopped salad.
Ingredients:
tomatoes, sugar, garlic, basil, lemon juice, pepper, salt, olive oil, white wine vinegar, red bell pepper, green bell pepper, cucumber, red onion
www.allrecipes.com
Black bean soup gets extra flavor from chicken, corn, spices, and salsa; tastes great with chips, sour cream, and cheese!
Black bean soup gets extra flavor from chicken, corn, spices, and salsa; tastes great with chips, sour cream, and cheese!
Ingredients:
rotisserie chicken, salsa, corn, black beans, chicken soup, chile peppers, cumin, chili powder, garlic powder, salt
www.allrecipes.com
Pumpkin stuffed with a rice, beef, and sausage casserole mixture is sure become a fondly anticipated favorite with your family.
Pumpkin stuffed with a rice, beef, and sausage casserole mixture is sure become a fondly anticipated favorite with your family.
Ingredients:
beef, pork sausage, pumpkin pie spice, brown sugar, chicken stock, wild rice, sugar pumpkin, cream, cream of mushroom soup, mushroom, green beans
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Get Restaurant-Style Salsa Recipe from Food Network
Get Restaurant-Style Salsa Recipe from Food Network
www.allrecipes.com
Comfort food comes in the form of slow-cooked chicken breasts and thin-sliced potatoes simmered in a creamy, cheesy sauce for hours.
Comfort food comes in the form of slow-cooked chicken breasts and thin-sliced potatoes simmered in a creamy, cheesy sauce for hours.
Ingredients:
onion, green bell pepper, cream of mushroom soup, skim milk, mozzarella cheese, cheese spread, celery seed, paprika, parsley, chicken breast, potatoes, cornstarch, water
www.allrecipes.com
This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread. It can be made on the stovetop, in a slow cooker, or in a pressure cooker.
This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread. It can be made on the stovetop, in a slow cooker, or in a pressure cooker.
Ingredients:
olive oil, onion, cloves, chile peppers, ginger, cardamom seeds, cinnamon, cumin, coriander, turmeric, garlic powder, cayenne pepper, water, beef chuck
www.allrecipes.com
A honey-mustard marinade gives pork a tangy-sweet punch. Charred cabbage and apple make a crunchy side dish.
A honey-mustard marinade gives pork a tangy-sweet punch. Charred cabbage and apple make a crunchy side dish.
Ingredients:
cabbage, apples, olive oil, salt, black pepper, pork tenderloins, mustard, white wine vinegar, honey, thyme leaves, parsley
cooking.nytimes.com
This recipe is by John Willoughby and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by John Willoughby and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
leeks, olive oil, carrots, chicken stock, sugar, salt, lemon juice, black olives, parsley leaves