Search Results (23,285 found)
Balsamic and Rosemary Grilled Salmon
Balsamic and Rosemary Grilled Salmon
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This is a quick and easy way to grill salmon. It's wonderful served with baked asparagus with balsamic butter sauce and boiled new potatoes!
Ingredients: salmon, balsamic vinegar, olive oil, lemon juice, garlic, rosemary
Awesome Broccoli Marinara
Awesome Broccoli Marinara
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This is a great quick version of an Italian traditional side dish in our family all the way from Italy. You can use fresh tomatoes and basil. However, as a mother of four, I opt for the quick method as I'm sure other parents of small ones can appreciate. The kids really love this dish too. Buon Appetito!
Ingredients: olive oil, tomatoes, broccoli florets, cloves
Zesty Lemon Green Beans
Zesty Lemon Green Beans
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Ingredients: green beans, olive oil, cloves, balsamic vinegar, lemon
Balsamic Beurre Noir
Balsamic Beurre Noir
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This balsamic and garlic-spiked butter sauce is fabulously simple and outrageously delicious.
Ingredients: butter, garlic, balsamic vinegar, chile pepper, tomato paste
Beet-Horseradish-Dill Spread Recipe
Beet-Horseradish-Dill Spread Recipe
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This easy dip made with roasted beets, tangy horseradish cream, and fresh chopped dill is great for sandwiches, appetizers, or snacking.
Ingredients: beets, horseradish, cider vinegar, olive oil, dill
Arugula Salad with Pesto Vinaigrette
Arugula Salad with Pesto Vinaigrette
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Ingredients: tomatoes, artichoke hearts, baby arugula, red wine vinegar, pesto sauce
Foie Gras
Foie Gras
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Ingredients: butter, brown sugar, balsamic vinegar, plums, foie gras
Shallot Vinaigrette
Shallot Vinaigrette
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Ingredients: olive oil, apple cider vinegar, agave nectar, dijon mustard, shallot
Cabbage Slaw
Cabbage Slaw
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Ingredients: cabbage, carrots, cider vinegar, salt, black pepper
Grilled Spanish Mustard Beef
Grilled Spanish Mustard Beef
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Chef John's grilled flank steak uses a fantastic Dijon mustard rub with pimenton (smoked paprika) and sherry vinegar to give the steak a delicious flavor.
Ingredients: sherry vinegar, olive oil, dijon mustard, smoked paprika, cloves, flank steak
Sea Bass in Artichoke Stew, and Tequila served with Ricotta Tortita
Sea Bass in Artichoke Stew, and Tequila served with Ricotta Tortita
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Ingredients: miso, water, honey, lime juice, bass, potatoes, butter, egg yolks, nutmeg, flour, clarified butter, olive oil, artichoke hearts, carrots, shallots, bay leaves, thyme, hoja santa, white wine, heavy cream, tequila, corn, tomato
Snap Pea Chopped Salad with Thai Vinaigrette Recipe
Snap Pea Chopped Salad with Thai Vinaigrette Recipe
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This chopped salad recipe tosses raw snap peas, carrots, cucumber, and scallions with a spicy Thai vinaigrette for a healthy and easy salad.
Ingredients: rice vinegar, lime juice, fish sauce, garlic, sugar, salt, vegetable oil, sugar snap peas, english cucumber, carrots, cilantro, scallions, peanuts