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Get Bell Pepper Slaw Recipe from Food Network
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A standing beef rib roast rubbed with seasonings is roasted to perfection and served with onions and potatoes roasted in the pan drippings.
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Chef Ricardo "Ricky" Arias's recipe for Cucumber Salad with Trout Two Ways
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A raw cranberry relish loosely based on the raw starfruit-mustard oil relish in the Mangoes and Curry Leaves cookbook. When I made this for a Thanksgiving buffet...
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Say goodbye to boring salads with this combination of napa cabbage, ramen noodles, and a flavorful dressing that's not only delicious, but super easy to make!
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Get Pomegranate Champagne Cocktails Recipe from Food Network
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The flavors in this elegant blend are reminiscent of Old Spain. This recipe mix makes enough to serve at a social gathering or to mix and give for holiday gifts. If desired, omit the confectioners' sugar and add honey to the milk to sweeten.
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Soft marijuana candy to be spread on butter cookies or used as a filling for sweets.
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Most fruit salads consist of little more than diced fruit mixed in a bowl They are simple and satisfying, but not necessarily special This one is a more sophisticated take
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Get Hot Grape Cider Recipe from Food Network
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Get caffeinated from your cocktail.
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This lush seafood soup is flavored with port, red wine and the usual dash of licorice-scented Pernod.