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A classic chicken pot pie recipe, with juicy poached chicken, leeks, cremini mushrooms, carrots, and peas under a flaky crust.
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This apple tart with its sweet apple and walnut custard filling is topped with a decorative apple "rose"--it will be the highlight of any dessert table!
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Get Pagnotelle Farcite (Savory Stuffed Buns) Recipe from Food Network
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A moist cranberry-orange quick bread recipe.
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Easy buttered egg noodles with grated Parmesan cheese, parsley, and plenty of butter!
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These are soft sugar-type cookies made with sourdough starter to give them a little extra tang.
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This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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If you love vodka sauce, this cheesy lasagna recipe will steal your heart.
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Get Summer Pudding with Rum Whipped Cream Recipe from Food Network
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Enjoy our caramel pudding layered with Sea Salt Caramel Sauce in this Italian-inspired budino.