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Curried sweet potato soup is a nicely spiced meal to have any time of the year and fits into a paleo and gluten-free lifestyle.
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This flavorful quinoa dish is a delicious and higher protein alternative to Spanish rice. This is a nice side dish to a Mexican meal, or it can be used as a filling in burritos. I like my food on the less-salty side, so you may have to adjust the seasonings to your taste.
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Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this!
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Get cozy with this scrumptious slow-cooker meal from Lindsay Ostrom of Pinch of Yum.
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Flour tortillas filled with a spicy, creamy chicken mixture are browned until crispy and hot, and cut into wedges to serve.
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This cowboy-style recipe for pinto beans turns legumes, tomatoes, barbecue sauce, chile peppers, and cumin into a warming stew or side dish.
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Get Mexican Lasagna Recipe from Food Network
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Chili + macaroni = party in your mouth.
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My husband has fond childhood memories of Sloppy Joes.
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This easy chicken marinade has a slight Asian twist, with soy sauce, honey, garlic powder, and ginger.
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Kansas City barbeque ribs are nicely seasoned with a spice rub, grilled, and glazed with a sweet barbeque sauce that will be devoured by everyone.
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Get Guacamole Recipe from Food Network