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A bubbly cocktail recipe with warm spices like cinnamon and clove to sip on Thanksgiving, Christmas, or New Year's Eve.
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Get Summer Couscous Salad Recipe from Food Network
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Get The Dark and Shandy Recipe from Food Network
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Grape-Nuts® cereal adds pleasing crunch to this velvety, vanilla-scented coconut milk ice cream that's dairy-free and suitable for vegans.
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Get Burrata and Strawberry Bruschetta Recipe from Food Network
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Chicken and quinoa salad with an avocado and cilantro dressing is a refreshing and hearty salad for lunch or dinner.
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Yeasted dough, layered with butter, ground cardamom, and nutmeg.
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Get Buffalo Burgers Aspen Style Recipe from Food Network
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Get Roasted Artichoke Salad Recipe from Food Network
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A classic French tarragon-butter sauce.
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Bar manager Jennifer Zerboni likes to tinker with the classic mint julep during horse-racing season. She makes this drink with mint simple syrup.