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This roasted butternut squash and sweet potato bisque is perfectly spiced and topped with a crumbled slice of applewood bacon.
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Get Shrimp Bisque Recipe from Food Network
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This recipe is sure to be a fast family favorite.
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Get Spinach Alfredo Pasta Bake Recipe from Food Network
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The warm, spicy taste of chai tea is a perfect addition to rich creme brulee desserts with their traditional crunchy topping of caramelized sugar. You can make them ahead and finish them at the last minute to 'wow' your guests.
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These chocolate-mayonnaise cupcakes are moist and tender, topped with a creamy caramel frosting.
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This cauliflower gratin is packed with garlic and 3 kinds of cheese, and so savory that you might just prefer it to potatoes as a side dish.
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Get Southwestern Corn Chowder Recipe from Food Network
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Get Sausage-and-Cheese Pancake Breakfast Casserole Recipe from Food Network
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I wanted something like the traditional beef stroganoff and threw this one together, writing down everything as I went so I wouldn't forget. I served with noodles, but rice would be great, too. Asparagus for a vegetable and a green or fruit salad is great! Nutmeg seems to be the secret ingredient of many Stroganoff recipes.
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Get Spicy Strata Recipe from Food Network
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Get Lemon Parmesan Risotto Balls Recipe from Food Network