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Get Watermelon Martinis Recipe from Food Network
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A little mild salsa teams nicely with lemon and Dijon mustard for a quick marinade and glaze for sauteed chicken.
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Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
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The only way to upgrade a classic creamsicle is with booze!
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Broccoli rabe, also called rapini, is known for its slightly bitter and peppery taste. Blanching it before grilling helps tone down the bitterness.
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This quick and easy Filipino beef steak recipe takes very little time to make. The meat is marinated with lemon juice and soya sauce.
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A simple blend of mustard, honey, and lemon juice transforms salmon steaks into a fabulous feast!
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An easy yet unexpected weeknight dinner.
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The shooter is definitely a drink for partying.
Ingredients: vodka, chambord
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Get KAHLÚA® Black Russian Recipe from Food Network
Ingredients: kahl, vodka
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Vodka, cointreau and cranberry juice with a splash of lime. Shaken not stirred.
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Get Pumpkin Pie Spice Martini Recipe from Food Network