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This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.
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The highly spiced coconut sauce here is so good, you’ll want to slather it on anything And it’s a great and adaptable medium for cooking other proteins — not just chicken Try cubes of lamb, fish fillets, or chunks of pork
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Shrimp, scallops, and asparagus are simmered together with lime, curry, and coconut milk to create a delicious seafood curry!
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Poppy seeds add a twist to this fast, easy chicken stir fry.
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Fish sauce and sesame oil give this dish a distinctive flavor, and hot green chile peppers ensure it will be spicy. This simple dish takes only minutes to prepare.
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Bring in the new year (Chinese New Year that is) with these classic Chinese almond cookies.
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Barley lends a nutty taste to this chicken, vegetable and bacon composition.
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Sliced sweetened rhubarb is topped with streusel and baked on a pastry crust for a deliciously tangy rhubarb dessert.
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Thin pieces of chicken are coated in a zesty lemon breading and baked in this quick and easy baked chicken schnitzel recipe.
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Get Mixed Green Salad With Parmigiano Crisps Recipe from Food Network
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With pizza on a veggie, you can have pizza anytime!
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Get Prune Cake with Buttermilk Topping Recipe from Food Network