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Tender medallions of beef are served with a sweet tomato salad and topped with creamy fresh horseradish sauce for a quick but elegant main dish.
Tender medallions of beef are served with a sweet tomato salad and topped with creamy fresh horseradish sauce for a quick but elegant main dish.
Ingredients:
cherry tomatoes, sugar, wine vinegar, horseradish, creme fraiche, salt, sirloin steaks, cayenne pepper, flour, vegetable oil, water, chives
www.allrecipes.com
Buckwheat crepes with cocoa are filled with whipped coconut cream for an elegant dessert. Top with berries, nuts or chocolate if you like.
Buckwheat crepes with cocoa are filled with whipped coconut cream for an elegant dessert. Top with berries, nuts or chocolate if you like.
Ingredients:
buckwheat flour, rice flour, golden flaxseed, cocoa, brown sugar, coconut milk, sunflower
www.chowhound.com
Courtesy of The Malaysian Kitchen cookbook, these plump prawns swimming in a creamy, complex sauce of chili, tomato, garlic, ginger, and curry leaves, demand...
Courtesy of The Malaysian Kitchen cookbook, these plump prawns swimming in a creamy, complex sauce of chili, tomato, garlic, ginger, and curry leaves, demand...
Ingredients:
chili sauce, tomato ketchup, soy sauce, sesame oil, canola oil, cloves, ginger, chilis, curry, tiger prawns, chicken broth, cornstarch, egg, sesame seeds
www.chowhound.com
A simple side salad of slightly bitter escarole and warm sautéed mushrooms.
A simple side salad of slightly bitter escarole and warm sautéed mushrooms.
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Maple syrup and flavoring give an extra burst of maple in this granola with oats, pecans, and walnuts.
Maple syrup and flavoring give an extra burst of maple in this granola with oats, pecans, and walnuts.
www.allrecipes.com
Make your own granola to take with you on the trail. This snack is packed with cranberries, pecans, and chocolate covered peanuts.
Make your own granola to take with you on the trail. This snack is packed with cranberries, pecans, and chocolate covered peanuts.
Ingredients:
maple syrup, vanilla, cinnamon, rolled oats, pecan, almonds, raisins, cranberries, sunflower seeds, chocolate
www.delish.com
It's lime time.
It's lime time.
cooking.nytimes.com
This recipe is by Martha Rose Shulman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Martha Rose Shulman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
To get the most from a marinade, slash the skin and meat so the flavors can seep in.
To get the most from a marinade, slash the skin and meat so the flavors can seep in.
www.chowhound.com
There are so many recipes for Granola out there, you just never know which is best. In my opinion, they are all good, in their own way, so the variances are all...
There are so many recipes for Granola out there, you just never know which is best. In my opinion, they are all good, in their own way, so the variances are all...
www.foodnetwork.com
Get Olive Oil-Grape Cake with Honey-Ginger Glaze Recipe from Food Network
Get Olive Oil-Grape Cake with Honey-Ginger Glaze Recipe from Food Network
cooking.nytimes.com
This healthy, easy dish is a classic way to serve asparagus in the Italian region of Lombardy — and it only takes a few minutes to put together.
This healthy, easy dish is a classic way to serve asparagus in the Italian region of Lombardy — and it only takes a few minutes to put together.