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The marshmallow and mint liqueur flavored filling is poured into either a graham cracker or chocolate cookie crust in this refreshing dessert. Serve with whipped cream and fresh strawberries.
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Slow cooker garlic Parmesan wing dip tastes just like Parmesan wings, but in dip-form and is a great, less-spicy alternative to buffalo chicken dip.
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I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!
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Fresh green beans, mushrooms and onions are baked in a creamy mushroom sauce with a panko crumb topping in this classic side dish.
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The dough yields plenty of extra cookie "spoons," which can be served with tea or any dessert.
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White corn is what separates this green bean casserole from the others! Green beans and corn are baked with cream of mushroom soup, dried onions and Cheddar cheese, and topped with fried onions.
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Get Baked Eggs with Canadian Bacon, Spinach, and Aged Cheddar Recipe from Food Network
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This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
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This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
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Make the custard in the microwave, and let the pie chill overnight. Garnish with whipped cream and nutmeg, and dessert is done.
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Two kinds of grated cheese are incorporated into this variation on a classic green been casserole.
cooking.nytimes.com
This is a creamy, corny skillet preparation from New England, which has delighted roomfuls of people every time I've served it So-called because of the veins created by the cream in its vortex, which separates the crumb during baking, this substantial one-skillet meal will get your kids to school happier than they've ever been, and you happy only if they've left some behind As my recipe tester, Alice Thompson, responded: ''Spider cake rules