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Get Yassa Chicken Recipe from Food Network
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Red Thai curry paste gives this pureed carrot sauce spiciness and depth of flavor. The sweetness of the carrots along with a touch of brown sugar balances the heat but in no way erases it. Use less curry paste if you prefer.
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Get Ultimate Chocolate Peanut Butter Torte Recipe from Food Network
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I love Fried Rice, and it is actually made by using left over rice it is so so simple to make. Fried rice uses leftover rice, of course, but also makes great...
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Bits of beef mingle with a hearty combination of carrots, mushroom, cabbage, and butternut squash in this comforting soup.
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This versatile salad can be served warm in a tortilla, or as a filling for tacos and burritos.
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Corn, sausage, potatoes and shrimp are boiled in a flavored broth, then served with spicy butter. Being a South Carolina girl at heart, this has and will always be one of my favorite and most comforting meals.
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A crunchy, sweet and salty cracker-flecked meringue layer is spread with a cool and creamy cheese layer and satiny strawberry topping.
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Layers of rice, chicken, cheese, and a creamy salsa sauce are baked in an easy, flavorful casserole.
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Get Mexican Mango Cake Recipe from Food Network
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Zucchini boats packed with seasoned ground turkey and topped with cheese makes a meal that will please the entire family.
cooking.nytimes.com
This is like a toned-down pecan pie in bar form.