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Who doesn't love a s'more? This campfire Frappuccino® is a s'more drink with a shot of espresso, perfect for a refreshing summer treat.
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Brown the chicken in a skillet for bonus flavor before baking it smothered in a scrumptious sauce.
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This gooey sandwich is on fire.
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Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!
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A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base.
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Get Lake Placid Nachos Recipe from Food Network
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It takes just 20 minutes to make delectably flaky salmon with creamy basil sauce.
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This elegant puff pastry is quick to make. You'll be surprised at how delicious butternut squash is for dessert. Look for a squash with a long neck.
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This simple recipe yields a very fragile cookie that melts in your mouth.
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Cream cheese and mayonnaise form a creamy base for this dip with canned shrimp, chile sauce, and onion that's a favorite at parties.
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Filled pasta like ravioli tastes better when freshly made. We'd be lying if we claimed that we regularly make our own, but this dish is an exception.
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If you like peanut butter without chocolate, you will love this cake. If you don't have cream, you may substitute milk.