Search Results (16,818 found)
www.allrecipes.com
Roast yams, drizzle them with a buttery orange juice syrup, and top with marshmallows for a candied yam to put on the Thanksgiving table.
Roast yams, drizzle them with a buttery orange juice syrup, and top with marshmallows for a candied yam to put on the Thanksgiving table.
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Blended with ice and sweetened up, a frozen margarita is relief in a glass on a hot summer day.
Blended with ice and sweetened up, a frozen margarita is relief in a glass on a hot summer day.
www.foodnetwork.com
Get Kyle's Lemon Pound Cake With Reba's Royal Glaze Recipe from Food Network
Get Kyle's Lemon Pound Cake With Reba's Royal Glaze Recipe from Food Network
Ingredients:
butter, flour, baking powder, baking soda, salt, vegetable shortening, sugar, eggs, vanilla, lemon, buttermilk, confectioners sugar, whisky, lime
www.foodnetwork.com
Get No-Churn Strawberry Cheesecake Ice Cream Recipe from Food Network
Get No-Churn Strawberry Cheesecake Ice Cream Recipe from Food Network
Ingredients:
graham cracker crumbs, butter, sugar, cream cheese, heavy cream, lemon juice, vanilla, strawberries, cornstarch, sour cream, lemon
www.chowhound.com
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Ingredients:
olive oil, shallot, orange juice, balsamic vinegar, lemon juice, lime juice, orange, olives, spanish chorizo, flour, egg, bread crumbs, canola oil, chicken breasts, potatoes, curly endive, red bell pepper
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Tart summer berries and sour cream upgrade ordinary cake mix into an 2 stacks of elegant cheesecake bound by zesty lemon curd and lime whip.
Tart summer berries and sour cream upgrade ordinary cake mix into an 2 stacks of elegant cheesecake bound by zesty lemon curd and lime whip.
Ingredients:
sugar, egg yolks, lemon, lemon juice, butter, flour, graham cracker crumbs, cake mix, water, eggs, vegetable oil, sour cream, blueberries, raspberries, cream cheese, condensed milk, lime juice, lime, chocolate chips
www.delish.com
But first, coffee.
But first, coffee.
Ingredients:
chicken thighs, brewed coffee, brown sugar, oregano, cumin, cloves, bay leaves, onion, orange juice, juice, pineapple, red onion, serrano, cilantro, lime juice, apple cider vinegar, salt, bacon, ketchup, chipotle
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Get Frankinbun Vegan Chili Recipe from Food Network
Get Frankinbun Vegan Chili Recipe from Food Network
Ingredients:
kidney beans, white beans, olive oil, yellow onions, cloves, jalapeno, red bell pepper, celery, tomatoes, vegetable broth, red wine vinegar, tomato paste, chili powder, cumin, oregano, cayenne pepper, cilantro
www.allrecipes.com
This hearty chicken taco soup is made even healthier with additional vegetables and herbs. Adjust the seasoning to your taste and serve with a variety of reduced-fat toppings.
This hearty chicken taco soup is made even healthier with additional vegetables and herbs. Adjust the seasoning to your taste and serve with a variety of reduced-fat toppings.
Ingredients:
onion, chili beans, black beans, kernel corn, carrot, tomato sauce, green chilies, beer, taco, chicken breasts, cilantro, cheddar cheese, sour cream, tortilla chips
www.allrecipes.com
All the seasonings and flavors of Cincinnati-style Skyline chili can be made at home and vegetarian using lentils instead of ground beef.
All the seasonings and flavors of Cincinnati-style Skyline chili can be made at home and vegetarian using lentils instead of ground beef.
www.delish.com
At his restaurant, John Besh simmers the broth for his bisque with the crushed shells of whole blue crabs. Chopped shrimp boiled in their shells flavor the broth for a home version of Besh's tapioca-studded bisque.
At his restaurant, John Besh simmers the broth for his bisque with the crushed shells of whole blue crabs. Chopped shrimp boiled in their shells flavor the broth for a home version of Besh's tapioca-studded bisque.
Ingredients:
vegetable oil, shrimp, flour, onions, garlic, celery rib, white rice, thyme, bay leaf, red pepper, tomato paste, brandy, clam broth, heavy cream, worcestershire sauce, hot sauce, milk, pearl tapioca, crab