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This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl.
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This is wonderful hot or cold, for breakfast or as a dessert. A definite family favorite!
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Crispy pan-fried vegetable pancakes make an easy side dish or appetizer. Serve with sour cream.
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Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Then top with bacon. Mmm bacon!
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Whip up this tasty twice-baked potato casserole with a simple batch of common, comforting ingredients for a cheesy, creamy weeknight dinner.
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This was my mother's, it has sugar, but no eggs, no butter and no milk. It's from the Depression-era.
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An easy and beautiful cake to make with fresh summer berries. It's great to take to a party or picnic.
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious.
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These treats are similar to a blonde brownie only much richer.
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One of Grandma Dorothy's much sought after recipes. These oatmeal cookies are wonderfully chewy and are made with oil instead of butter or margarine so they appeal to the heath conscious. One is never enough!
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This is a warm chocolate cake that makes it's own fudge sauce as it cooks. Garnish with whipped topping or ice cream. Makes about 8 servings.