Search Results (24,159 found)
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These breakfast-inspired treats clinched first prize at the Vermont Maple Cooking Contest!
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This German cake recipe makes an icing with apricot preserves to deliver an elegant chocolate cake.
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This Southern-style peach shortcake is made from scratch: a large sweet biscuit filled with sweet sugary peaches and topped with whipped cream.
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This is a macaroni dish my family has been making for years. It is my favorite comfort food. Also, if you like a little bit of kick to your dishes, you can add...
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Get The Fish Point Sandwich Recipe from Food Network
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Get Chicken and Dumplings Recipe from Food Network
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Get Crepe Quiche Lorraine Recipe from Food Network
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Grab a couple quarts of your favorite vanilla ice cream, crush up some peanuts and pretzels, and invite the neighborhood over for this sweet, salty, satisfying summer treat For the most robust peanut flavor, use well-stirred natural, unsweetened peanut butter You can also use a sweetened variety, if that’s what you have on hand, but bear in mind that the ice cream and honey lend this cake enough sweetness
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Classic Southern pecan pie, with its sticky, nutty filling, gets simplified into easy-to-eat bars featuring a crunchy shortbread crust.
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Straight from Athens! Feta and Monterey Jack cheeses are mixed into a sauce with parsley and used to fill phyllo triangles in this delicious Greek appetizer.
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Get Chocolate Pecan Pie Recipe from Food Network
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Top with fresh fruit! Nutrients per serving: 300 calories, 9 gms protein, 7 gms fat, 63 calories from fat, 4 mg saturated fat, 120 mg cholesterol, 2 gms dietary...