Search Results (13,174 found)
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A traditional and simple coleslaw has a creamy mayonnaise dressing made with lemon juice, sugar, and horseradish for a sweet and zingy flavor. It goes together quickly because the recipe calls for a bag of ready-made coleslaw mix.
A traditional and simple coleslaw has a creamy mayonnaise dressing made with lemon juice, sugar, and horseradish for a sweet and zingy flavor. It goes together quickly because the recipe calls for a bag of ready-made coleslaw mix.
Ingredients:
mayonnaise, sugar, wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery, salt, black pepper, coleslaw mix
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Serve this spinach dip in a bread bowl or with crackers on the side. It can be warmed up or enjoyed chilled. Either way, it always vanishes at our place, and the rave reviews just keep coming!
Serve this spinach dip in a bread bowl or with crackers on the side. It can be warmed up or enjoyed chilled. Either way, it always vanishes at our place, and the rave reviews just keep coming!
Ingredients:
spinach, sour cream, mayonnaise, green onions, parsley, lemon juice, salt, italian bread
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Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
www.delish.com
Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
Ingredients:
olive oil, garlic, sugar, hot sauce, celery seeds, lemon juice, salt, black pepper, broccoli slaw, cilantro
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Fresh blueberries are cooked up with sugar, cornstarch and water until thick and bubbly. Butter, lemon juice, orange liqueur and fresh whole blueberries are stirred in. This lovely mixture is then spooned into a pre-baked pie shell and chilled.
Fresh blueberries are cooked up with sugar, cornstarch and water until thick and bubbly. Butter, lemon juice, orange liqueur and fresh whole blueberries are stirred in. This lovely mixture is then spooned into a pre-baked pie shell and chilled.
Ingredients:
pie crust, sugar, cornstarch, salt, water, blueberries, butter, lemon juice, orange liqueur, whipped cream
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Asparagus, red potatoes, and canned artichokes are dressed simply with a Dijon-mustard sauce in this terrific salad recipe.
Asparagus, red potatoes, and canned artichokes are dressed simply with a Dijon-mustard sauce in this terrific salad recipe.
Ingredients:
potatoes, asparagus, artichoke hearts, dijon mustard, lemon juice, olive oil, cayenne pepper, chives
www.delish.com
Thick milk shakes are called "cabinets" in Rhode Island.
Thick milk shakes are called "cabinets" in Rhode Island.
Ingredients:
raspberries, strawberries, cherries, lemon juice, sugar, blueberries, vanilla ice cream, milk, vanilla
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All the tastes of summer are packed into these delightful strawberry lemonade muffins that will have you going back for seconds and thirds.
All the tastes of summer are packed into these delightful strawberry lemonade muffins that will have you going back for seconds and thirds.
Ingredients:
strawberries, lemon, sugar, flour, brown sugar, baking soda, salt, milk, vegetable oil, eggs
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Pork chops are cooked in a tangy apple juice sauce, which is then thickened into an irresistible gravy.
Pork chops are cooked in a tangy apple juice sauce, which is then thickened into an irresistible gravy.
Ingredients:
vegetable oil, apple juice, lemon juice, garlic, dijon mustard, honey, parsley, celery seed, pork, flour, milk
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Squash and green beans are pan-fried in a lemon-based sauce creating a quick and easy side dish.
Squash and green beans are pan-fried in a lemon-based sauce creating a quick and easy side dish.
Ingredients:
yellow squash, green beans, cherry tomatoes, lemon juice, parsley, coriander, salt, black pepper
cooking.nytimes.com
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is an amazing recipe that I just threw together one day. Everyone loves it so much, it doesn't last long. This is good with any kind of canned or fresh fruit.
This is an amazing recipe that I just threw together one day. Everyone loves it so much, it doesn't last long. This is good with any kind of canned or fresh fruit.
Ingredients:
graham cracker crumbs, brown sugar, cinnamon, butter, cream cheese, lemon juice, heavy whipping cream, sugar, cherry