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Get Upside-Down Pear Cranberry Tart Recipe from Food Network
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A traditional recipe for oysters Rockefeller.
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Minty, lemony rice salad made with basmati rice, peas, mint, lemon, and raisins.
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This no-bake cookie butter pie with a speculoos crust is a snap to make and sure to please any dessert lovers.
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Fresh spring asparagus, spinach, and leeks from the garden are the ideal way to enjoy this hearty soup, but it's great any time of year! Potatoes, rice, and carrots round out this creamy favorite.
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This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram.
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Curry powder, mango chutney, and ground beef accent this Southeast Asian-inspired dish that features cabbage as the main event.
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Mild grilled chicken, tender spinach leaves, bitter radicchio, sweet chewy figs, toasted walnuts and creamy tangy Gorgonzola cheesethis combination of contrasting flavors and textures is unforgettable.
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Looking for a fun treat for Christmas? Try these vegan brownies in the shape of Christmas trees. Use pomegranate seeds for the Christmas decorations.
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While making your own gnocchi might sound difficult, this Parisian take on an Italian classic is surprisingly easy! Wow your guests with this light yet delicious...
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This is an amazing shredded pork recipe. It is easy to prepare and simmers in a slow cooker all day, ready to enjoy when you arrive home. I serve it over rice (laced with lime juice and fresh cilantro), Cheddar cheese, salsa, guacamole, and a dollop of sour cream. Amazing!