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www.allrecipes.com
Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner.
Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner.
www.allrecipes.com
Cottage cheese, Greek yogurt, and nuts make this baked oatmeal a great option if you are looking for a satisfying, protein-packed breakfast.
Cottage cheese, Greek yogurt, and nuts make this baked oatmeal a great option if you are looking for a satisfying, protein-packed breakfast.
Ingredients:
cooking spray, milk, cottage cheese, greek yogurt, egg, maple syrup, vanilla, oats, walnuts, baking powder, cinnamon, salt, raisins
www.allrecipes.com
Boneless, skinless chicken breasts are coated with a seasoned crumb mixture made of rice squares cereal, then baked in the oven until golden brown.
Boneless, skinless chicken breasts are coated with a seasoned crumb mixture made of rice squares cereal, then baked in the oven until golden brown.
www.allrecipes.com
Is this a baked potato salad or a cheese and potato casserole? Try this recipe and decide for yourself.
Is this a baked potato salad or a cheese and potato casserole? Try this recipe and decide for yourself.
www.chowhound.com
Rice baked until golden and bubbly with plenty of cream and extra-sharp cheddar cheese.
Rice baked until golden and bubbly with plenty of cream and extra-sharp cheddar cheese.
Ingredients:
butter, scallions, yellow onion, garlic, salt, black pepper, rice, chicken broth, heavy cream, cheddar cheese
www.allrecipes.com
Quinoa and ground turkey team up to make the most flavorful turkey burgers you will ever have, moistened with barbeque and spicy hot sauce.
Quinoa and ground turkey team up to make the most flavorful turkey burgers you will ever have, moistened with barbeque and spicy hot sauce.
Ingredients:
water, quinoa, olive oil, onion, cloves, worcestershire sauce, eggs, barbeque sauce, hot pepper sauce, salt, black pepper, turkey, brown sugar
www.allrecipes.com
This recipe gives you the technique for cooking brown rice in the oven, leaving your stove top free while producing fluffy, tender rice.
This recipe gives you the technique for cooking brown rice in the oven, leaving your stove top free while producing fluffy, tender rice.
www.foodnetwork.com
Get Jamaican Rummed Baked Bananas Recipe from Food Network
Get Jamaican Rummed Baked Bananas Recipe from Food Network
www.allrecipes.com
This is a hearty potato soup that tastes like a creamy baked potato. I invented it to please a picky vegetarian daughter who pronounced it 'delicious'. Garnish with chives, shredded cheese or dried dill. Serve with a bread (flour tortillas, pita bread, sourdough or cornbread) and a salad or fruit.
This is a hearty potato soup that tastes like a creamy baked potato. I invented it to please a picky vegetarian daughter who pronounced it 'delicious'. Garnish with chives, shredded cheese or dried dill. Serve with a bread (flour tortillas, pita bread, sourdough or cornbread) and a salad or fruit.
Ingredients:
potatoes, water, evaporated milk, heavy cream, sour cream, butter, onion salt, garlic powder
www.delish.com
Because its baked, this pasta takes a bit longer from kitchen to table than other dishes in this book. Youll find the preparation time, though, is just as short as that of any other recipe here.
Because its baked, this pasta takes a bit longer from kitchen to table than other dishes in this book. Youll find the preparation time, though, is just as short as that of any other recipe here.
Ingredients:
ziti, cooking oil, onion, cloves, tomatoes, salt, bay leaf, black pepper, ricotta cheese, pesto
www.foodnetwork.com
Get Italian-Style Baked Beans Recipe from Food Network
Get Italian-Style Baked Beans Recipe from Food Network
Ingredients:
onions, garlic, beer, tomato sauce, brown sugar, balsamic vinegar, molasses, dijon mustard, salt, black pepper, cannellini beans
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lasagna noodles, basil, italian parsley, cloves, olive oil, butter, flour, half and half, parmigiano reggiano, mozzarella, monterey jack