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This is a recipe that I developed for my restaurant, La Gamella, in Madrid. It was on the menu for 25 years while I was the owner. It is a great as a starter...
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Get 20-Minute Crispy Pierogies with Broccoli and Sausage Recipe from Food Network
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Throw some hot Italian pork sausage, bell peppers, and onions on the grill for an easy weeknight dinner.
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A traditional recipe for double-crust pies stuffed with cheese and sausage has been handed down from a real Italian grandmother. The recipe makes a great appetizer if served in small slices, or serve in larger portions with a salad for a meal. Recipe makes 2 double-crust pies.
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Get Mixed Seafood Paella with Sausage and Pink Beans Recipe from Food Network
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Get Beef and Sausage Kebabs With Salsa and Chimichurri Recipe from Food Network
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In this savory, satisfying dinner, finely ground polenta and grated butternut squash are cooked together in one pot, the squash adding sweetness to the savory cornmeal Then browned sausages and onions seasoned with rosemary and fennel seeds are spooned on top to round out the meal It’s a dish simple enough for a weeknight, but the butternut squash makes it interesting enough to serve to guests.If you can’t find finely ground polenta, you can substitute coarse; just add another cup of water and plan on cooking the mixture for an extra 10 to 15 minutes
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Get Pizza on the Grill with Sausage and Mozzarella Recipe from Food Network
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Get Tagliatelle with Smashed Peas, Sausage, and Ricotta Cheese Recipe from Food Network
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Get Tagliatelle with Smashed Peas, Sausage, and Ricotta Cheese Recipe from Food Network
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Dried black-eyed peas and sausage combine in this slow cooker soup with carrots, oregano, and garlic powder.
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Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.