Search Results (3,223 found)
www.allrecipes.com
The tartar sauce of the world's biggest fast food chain of restaurants has inspired this copycat recipe so you can have it at home.
www.allrecipes.com
French bread topped with a creamy Swiss cheese spread tastes great as a party appetizer! These may be served without broiling.
www.foodnetwork.com
Get Deviled Bacon and Eggs Recipe from Food Network
www.allrecipes.com
Tomatoes and basil, fresh from the garden, are tossed with olives, bell peppers, rotini pasta, then dressed with a creamy, piquant blend of mayonnaise, red wine vinegar and garlic. Let the salad chill overnight to bring out the snappy flavors.
www.delish.com
The Dutch call grilled cheese sandwiches toasties. I like that name betterit's just more fun.
Ingredients: bread, mayonnaise, mustard, honey
www.allrecipes.com
Deviled eggs are a classic for good reason! This easy recipe keeps up the tasty tradition.
Ingredients: eggs, paprika, mayonnaise, mustard
www.delish.com
This grand burger is a custom blend of ground prime rib, brisket, skirt steak, and tenderloin, topped with bacon and triple-cream cheese. The recipe is also delicious with a mix of chuck and sirloin.
www.foodnetwork.com
Get CHIPOTLE CHEESEBURGERS Recipe from Food Network
www.allrecipes.com
The filling for these deviled eggs goes beyond the traditional flavor with the additions of horseradish sauce, curry powder, and poppy seeds.
www.chowhound.com
A hot, rich dip flavored with curry powder and topped with almonds.
www.allrecipes.com
This is one of the more famous sandwiches straight out of the island of Cuba. This recipe came from my uncle who used to work at a restaurant in Pinar del Rio, Cuba and now works at a Cuban cafeteria here in Miami. This sandwich is best served with fried plantain chips and a cold mamey milkshake!
www.allrecipes.com
This is pure picnic food, but can work as a winter 's evening supper as well. Macaroni noodles are cooked up and splashed with vinegar and then folded into chilled veggies - tomatoes, cheese, peppers, green onions, and celery. Then comes the herbed mayonnaise. Serves six.