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Get Spicy Smoky S'mores Bars Recipe from Food Network
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A tropical, dairy-free twist on the all-American dessert.
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The recipe for these superb biscotti came to The Times in 2009 from Union Square Cafe, the Manhattan restaurant Wrap a few of these up as a parting gift for dinner guests, or eat a few and stash the rest in the freezer for a treat any time.
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This small-batch vegan cookie recipe is super quick and easy and has a double dose of chocolate from cocoa powder and chocolate chips.
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Coconut Pecan Frosting for German Chocolate Cake.
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An easy chocolate cake recipe made in a 13-by-9-inch pan and topped with a generous layer of mocha buttercream frosting.
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Get S'more Eggroll Recipe from Food Network
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This is a rich pudding created by steaming suet, molasses, soured milk, baking soda, flour and raisins. It's served warm with a sauce of confectioners' sugar, an egg white and vanilla extract.
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This vegetarian white gravy is creamy and sharp at the same time thanks to milk, margarine, flour, and 2 tablespoons of ground black pepper.
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Get Yeast Doughnuts Recipe from Food Network
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Pop the popcorn, cover with chocolate glaze, then bake to make crisp chocolate coated popcorn!
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Frosted chocolate and molasses spicy cookies.