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Make these delectable carrot cake muffins and you'll have a cross between a cinnamon bun and carrot cake cupcakes for a treat the whole family will love.
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Dried apricots and prunes are the heart of this sweet, tapioca-thickened chilled soup spiced with cinnamon and flecked with raisins and currants.
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Amp up Taco Tuesday with this juicy spin on steak tacos.
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This salad is beautiful, healthy, and delicious! The fruits can be chopped to use as a salad or sliced thinly and layered in a trifle bowl for a truly stunning presentation.
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Get Lobster Vol au Vent with Orange Cognac Sauce Recipe from Food Network
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This delicious coconut cake filling is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
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It's dippin' magical!
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Here is a good recipe for chocolate chip cookies with crisp rice cereal cookies.
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These buttery cookies are rolled in confectioners' sugar.
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Get Salted Pretzel Brownies Recipe from Food Network
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Get Spanish Sangria Recipe from Food Network
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Coconut flour, cassava flour, and rice flour combine to perfection to make this flawless, fool-proof, and easy to make gluten-free pizza crust.