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Irish Beer Cheddar Soup
Irish Beer Cheddar Soup
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Get Irish Beer Cheddar Soup Recipe from Food Network
Ingredients: onion powder, white pepper, potatoes, cornstarch, water, cheddar, cheddar cheese
Eggs Baked in Roasted Tomato Sauce
Eggs Baked in Roasted Tomato Sauce
www.delish.com
Studies have shown that people who eat eggs for breakfast tend to lose weight. Here, eggs are cooked in an antioxidant-rich tomato sauce.
Ingredients: plum tomatoes, garlic, olive oil, oregano, eggs, parmigiano reggiano
Proper Pesto
Proper Pesto
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The intensity of the flavors in Chef John's made-by-hand basil pesto is beyond compare. As if by some kind of magic, this gorgeous spread develops an addictive spiciness.
Ingredients: cloves, salt, basil, pine nuts, parmigiano reggiano, olive oil
Croque Madame
Croque Madame
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Ingredients: sandwich bread, gruyere cheese, butter, flour, milk, fried eggs
Walnut Cups
Walnut Cups
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Everyone in my family loves this cookie, they're like little pecan pies, and you can make them with pecans instead of walnuts if you choose. You will need a mini muffin pan for this recipe.
Ingredients: cream cheese, butter, flour, egg, vanilla, brown sugar, walnuts
Marshmallow Cake
Marshmallow Cake
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This is a very light version of a no-bake cheesecake that I learned from a friend in Japan. A perfect recipe for people looking for something sweet to top off a meal.
Ingredients: marshmallows, milk, cream cheese, egg yolk, lemon, heavy cream, graham cracker
Mushroom Orzo
Mushroom Orzo
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Orzo pasta and mushrooms are cooked with white wine in a rich butter sauce.
Ingredients: butter, pearl onions, pasta, mushrooms, water, white wine, parmesan cheese, parsley
Oreo Snowman Balls Recipe
Oreo Snowman Balls Recipe
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Robert Alcaraz's recipe for Oreo Snowman Balls
Ingredients: oreos, cream cheese, white chocolate, fat, sugar
Zucchilattas
Zucchilattas
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Zucchini enchiladas are great way to enjoy fresh garden vegetables.
Ingredients: butter, zucchini, mushrooms, onion, tomatoes, monterey jack, flour tortillas
Creamy Feta Vinaigrette
Creamy Feta Vinaigrette
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Pureeing the feta into the vinaigrette makes the dressing smooth and luscious and ensures a little bit of tang in almost every bite.
Ingredients: feta cheese, red wine vinegar, water, oregano, olive oil
Fig and Arugula Salad
Fig and Arugula Salad
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Sweet figs and peppery arugula make a simple salad with a drizzle of honey and balsamic vinegar.
Ingredients: arugula, figs, parmesan cheese, pine nuts, honey, balsamic vinegar
Romaine with Garlic Lemon Anchovy Dressing
Romaine with Garlic Lemon Anchovy Dressing
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Flavorful green salad. Can be prepared in 10 minutes or less.
Ingredients: garlic, anchovy, lemon juice, olive oil, romaine lettuce, parmesan cheese