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A favourite at our house - a yummy rich goulash minus the meat. You can substitute the Quorn™ for tofu that's been shallow fried or sliced mushrooms. Hope you enjoy! Serve with rice, noodles, or potatoes.
A favourite at our house - a yummy rich goulash minus the meat. You can substitute the Quorn™ for tofu that's been shallow fried or sliced mushrooms. Hope you enjoy! Serve with rice, noodles, or potatoes.
Ingredients:
olive oil, onion, green bell pepper, garlic, paprika, tomatoes, red wine, oregano, tomato puree, sugar
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Dried black-eyed peas are soaked overnight, then cooked with diced ham, seasonings, and rice for a delicious meal.
Dried black-eyed peas are soaked overnight, then cooked with diced ham, seasonings, and rice for a delicious meal.
Ingredients:
peas, olive oil, ham, onion, green bell pepper, garlic, water, bay leaves, paprika, rice
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Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice.
Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice.
Ingredients:
asparagus, onion, chicken broth, butter, flour, salt, black pepper, milk, sour cream, lemon juice
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This mayo-free potato salad combines new potatoes with gorgonzola, walnuts, and other fresh ingredients.
This mayo-free potato salad combines new potatoes with gorgonzola, walnuts, and other fresh ingredients.
Ingredients:
walnuts, potatoes, smith apple, red onion, gorgonzola cheese, olive oil, champagne vinegar, basil
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This potato breakfast casserole is full of flavorful Cheddar cheese, bacon, onion, parsley, and bell pepper; eggs and cheese make it hearty.
This potato breakfast casserole is full of flavorful Cheddar cheese, bacon, onion, parsley, and bell pepper; eggs and cheese make it hearty.
Ingredients:
hash brown, cheddar cheese, onion, bacon, green bell pepper, parsley, eggs, cottage cheese
www.delish.com
This low-calorie dressing will keep for a week.
This low-calorie dressing will keep for a week.
Ingredients:
watercress, radicchio, belgian endive, red onion, garlic, buttermilk, sour cream, lemon juice, dill
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This hearty black bean chili has ground turkey, is flavored with chili powder, oregano and basil, and perked up with a spoonful of red wine vinegar.
This hearty black bean chili has ground turkey, is flavored with chili powder, oregano and basil, and perked up with a spoonful of red wine vinegar.
Ingredients:
vegetable oil, onion, cloves, turkey, black beans, tomatoes, chili powder, oregano, basil leaves, red wine vinegar
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Carrots are cooked in chicken broth in this soup which is seasoned with dill weed, marjoram and thyme. Half -and-half and a corn starch thickener are added before serving.
Carrots are cooked in chicken broth in this soup which is seasoned with dill weed, marjoram and thyme. Half -and-half and a corn starch thickener are added before serving.
Ingredients:
margarine, onion, cloves, carrots, chicken stock, dill weed, marjoram, thyme, parsley, cornstarch, heavy whipping cream
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Creamy potato and leek soup is quick and easy to prepare and is a warm and delicious meal for cold days.
Creamy potato and leek soup is quick and easy to prepare and is a warm and delicious meal for cold days.
Ingredients:
butter, leeks, garlic, chicken broth, cornstarch, potatoes, onion powder, garlic powder, half and half
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This dish includes both long grain and wild rice with vegetables like carrots and peas and the sweet and savory flavors of raisins and cashews.
This dish includes both long grain and wild rice with vegetables like carrots and peas and the sweet and savory flavors of raisins and cashews.
Ingredients:
margarine, white rice, onion, carrot, golden raisins, chicken broth, wild rice, green peas, pimento peppers, cashews, salt
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Zucchini, wild rice, and hazelnuts come together to make these unique fritters that are perfect for brunch, appetizers or a light meal.
Zucchini, wild rice, and hazelnuts come together to make these unique fritters that are perfect for brunch, appetizers or a light meal.
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I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
Ingredients:
beef sirloin, onion, flavoring, worcestershire sauce, garlic, chipotle peppers, chipotle chile, cheddar cheese, hamburger buns