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These beef and veal meatballs can be made quickly using a small portion scooper. Simmer them in the tomato sauce of your choice for a delicious spaghetti and meatball dinner.
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A little different twist on an old favorite...cheese makes the difference! Substitute half and half cream for a richer chowder.
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If you prefer, you can make these enchiladas vegetarian with a few easy swaps and changes.
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Get Icebox Cake with Slice and Bake Peanut Butter Sandies Recipe from Food Network
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This comforting, delicious gluten-free pasta soup with squash is perfect for chilly days.
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This chicken curry is very easy to prepare, and tastes just like the curries you order at Thai restaurants. As an added bonus -- you can make it all in one pot, so it's easy to clean up afterwards.
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This potato and broccoli casserole is easy to make.
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This recipe brings a new twist to the traditional recipe with a few extras including homemade fried onions! Homemade is so much better than the store bought!!
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This is more than just a chocolate cake. Thin crepes are layered with cinnamon-spiked chocolate and caramely dulce de leche to produce a showstopping torte.
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Layers of spice cake and pudding are topped with pecans and toffee bits to make this delightful dessert that makes a great addition to any holiday meal.
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.