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www.delish.com
Use this bacon dressing to make greens or any roasted vegetable instantly taste so much better.
www.delish.com
Seared lemons and fresh herbs add some much-needed zing to pasta night.
www.chowhound.com
This recipe has evolved over the years and one that originally I made just for myself on cold winter nights. Then my friends discovered it and love it so I thought...
www.delish.com
A dish that transports you to the Mediterranean? Opa!
www.foodnetwork.com
Get Apple Cider and Sauteed Apple Basmati Rice Recipe from Food Network
www.allrecipes.com
Tender chicken thigh meat simmers in a savory tomato sauce for an Italian-inspired meal that's ready in just over an hour but tastes like it cooked for hours.
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Get Yorkshire Pudding Recipe from Food Network
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Get Salad with Warm Goat Cheese Recipe from Food Network
www.allrecipes.com
I am always looking for ways to jazz up the boring burger and came up with this after having a delicious caprese salad. Be sure to use fresh basil!
www.allrecipes.com
Garlic, basil, onion, mushrooms, sweet peppers, and tomatoes are sauteed before mixing with butter and balsamic vinegar to make a sauce.
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Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
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A simple saute of onion, garlic, basil, mushrooms and tomatoes is enlivened with a mixed bag of frozen vegetables. Cook for a scant 10 minutes and serve over spaghetti. Add a grating of Parmesan cheese and you have a very veggie treat!