Search Results (5,605 found)
dadsthatcook.com
You won't be crabby after eating these delectable crab cakes! Crisp on the outside, tender on the inside, and gets a kick from a simple spicy mayo.
You won't be crabby after eating these delectable crab cakes! Crisp on the outside, tender on the inside, and gets a kick from a simple spicy mayo.
Ingredients:
mayonnaise, sriracha, garlic, salt, sugar, crab meat, saltine cracker, egg, green bell pepper, shallot, old bay, cilantro, olive oil, breadcrumb
sharedappetite.com
Creamy, decadent, and packed with corn flavor, this chowder may just be my favorite corn recipe of the year.
Creamy, decadent, and packed with corn flavor, this chowder may just be my favorite corn recipe of the year.
Ingredients:
butter, corn husk, onion, clove, ancho chile, flour, corn, sweet potato, heavy cream, salt, scallion, yellow onion, parsley, thyme, bay leaf, peppercorn
www.ediblebozeman.com
Elegant Salmon Provençal, creamy Parfait Purée, fresh Asparagus, & sweet Tomato Confit – perfect for any romantic or simple dinner. Enjoy in under an hour!
Elegant Salmon Provençal, creamy Parfait Purée, fresh Asparagus, & sweet Tomato Confit – perfect for any romantic or simple dinner. Enjoy in under an hour!
Ingredients:
cherry tomato, olive oil, sugar, salt, caper, ni oise, bay leaf, thyme, rosemary, butter, shallot, parsnip, heavy cream, asparagu, king salmon, thyme leafe
Duck Egg-Yolk Cooked Sous Vide in Burnt Butter and Miso, served ‘On Toast’ | Recipe by sousvidetools
www.sousvidetools.com
Duck egg-yolk cooked sous vide in burnt butter and miso, served on toast. Perfectly crafted with our chef's recipe for a luxurious taste experience. sousvidetools.com
Duck egg-yolk cooked sous vide in burnt butter and miso, served on toast. Perfectly crafted with our chef's recipe for a luxurious taste experience. sousvidetools.com
Ingredients:
butter, rendered duck, star anise, coriander seed, fennel seed, thyme, cinnamon, clove, bay leaf, shallot, ketchup, chicken stock, miso, duck egg, dough, roast
yourrecipeblog.com
BEEF BOURGUIGNON (SLOW COOKER)
BEEF BOURGUIGNON (SLOW COOKER)
Ingredients:
olive oil, bacon, beef brisket, carrot, onion, clove, pepper, flour, shallot, dry red wine, beef stock, tomato paste, thyme, parsley, bay leafe, mushroom, butter
Chicken Liver Parfait Tarts with Walnut Cream, Witloof & Pecorino - Cuisine Magazine - From New Zeal
www.cuisine.co.nz
Indulge in creamy Chicken Liver Parfait Tarts with walnut cream, witloof, and pecorino. Perfect for an elegant entree.
Indulge in creamy Chicken Liver Parfait Tarts with walnut cream, witloof, and pecorino. Perfect for an elegant entree.
Ingredients:
flour, egg, water, butter, port wine, thyme, bay leaf, shallot, clove, peppercorn, chicken liver, walnut, olive oil, nutritional yeast, vinaigrette dressing, pomegranate seed, pecorino
powerfulpepper.co
Delight in a spicy Cioppino with a kick from Powerful Peppers! Perfect for seafood lovers, this dish offers customizable flavors and is great for sharing. Rated 5.0 stars!
Delight in a spicy Cioppino with a kick from Powerful Peppers! Perfect for seafood lovers, this dish offers customizable flavors and is great for sharing. Rated 5.0 stars!
Ingredients:
olive oil, fennel bulb, onion, shallot, salt, garlic, red pepper flake, pepper, tomato paste, tomato, dry white wine, fish, bay leaf, clam, shrimp, seafood
brazibites.com
Warm and cheesy Crab Dip pairs perfectly with Brazilian Cheese Bread in this easy Atlantic coast favorite.
Warm and cheesy Crab Dip pairs perfectly with Brazilian Cheese Bread in this easy Atlantic coast favorite.
Ingredients:
cheese, crab meat, sour cream, artichoke heart, yogurt, mayonnaise, monterey jack, white cheddar, garlic, dry mustard, hot sauce, caper, parmesan, old bay, dill, scallion
www.metro.ca
Browse the : « Beet and Avocado Tartare » page of the « Recipes » category. Metro, your grocer!
Browse the : « Beet and Avocado Tartare » page of the « Recipes » category. Metro, your grocer!
Ingredients:
beet, shallot, dijon mustard, balsamic vinegar, olive oil, honey, salt, green apple, pickle, basil, avocado dip, avocado, white bean, juice, scallion, baby spinach, pepper, garnish, pistachio
thefuriesoliveoil.com
Temperatures in the teens beckons for warm stews and comfort food. This slow cooked lamb is just right. Warm spices, and carrots add delightful notes of sweetness to the sauce that compliments the...
Temperatures in the teens beckons for warm stews and comfort food. This slow cooked lamb is just right. Warm spices, and carrots add delightful notes of sweetness to the sauce that compliments the...
oven.anovaculinary.com
Bison Oxtails are ideal for slow roasting in soups and stews, the tender meat comes right off the bone. Collagen and gelatin rich, this cut of meat is very tough with cooked incorrectly. Sous Vide is...
Bison Oxtails are ideal for slow roasting in soups and stews, the tender meat comes right off the bone. Collagen and gelatin rich, this cut of meat is very tough with cooked incorrectly. Sous Vide is...
Ingredients:
bison, salt and pepper, butter, shallot, clove, sage, thyme, bay leafe, beef broth, red wine, soy sauce, polentum, chicken stock, milk, salt
www.pulses.org
Discover the delicious Locro recipe, a must-try pulse dish that is lactose-free, gluten-free, and packed with beans. Perfect for salads, soups, or stews! #LovePulses
Discover the delicious Locro recipe, a must-try pulse dish that is lactose-free, gluten-free, and packed with beans. Perfect for salads, soups, or stews! #LovePulses
Ingredients:
hominy, lima bean, olive oil, paprika, clove, veal, pork, salt, cured chorizo, yellow onion, tomato paste, oregano, cumin, bay leaf, acorn squash, lemon, scallion