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Cinnamon rolls are pretty perfect, but these gild the lily with dark chocolate mixed into the beautiful, supple brioche dough (which you can make ahead). And...
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Like english muffins, slices of this bread must be toasted to taste right. Grandma used to bake this in large greased cans coated with cornmeal, which added to the english muffin appearance. Today she uses non-stick pans.
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Use your favorite starter to make this basic, easy-to-make loaf in your bread machine.
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These are just like German chocolate cake, but you can eat them with your hands!
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You'll be happy you sought and found cake-flavored vodka when enjoying this adult beverage with pineapple juice.
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Use up leftover Easter eggs or hard-boil fresh ones to make a brunch-friendly egg salad with these step-by-step photos.
Ingredients: eggs, cinnamon, sugar cookie, cake, egg, tips
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This Bundt® cake made with 7-UP® is features only a few ingredients and steps for an easy dessert.
Ingredients: cake, butter, sugar, eggs, flour, lemon, lemon lime
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Bring some extra excitement to this year's Super Bowl party eats with homemade pizzas that have a beer-infused crust.
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A delicious bread with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish.
Ingredients: yeast, sugar, water, lard, salt, bread flour
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Get Jalapeno Cheddar Bagel Recipe from Food Network
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Get Pizza Dough Recipe from Food Network
Ingredients: yeast, honey, water, flour, salt, olive oil
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A play off the original no knead bread using good beer! The trick of this recipe is time-you have to let the dough sit untouched for at least 16 hours...