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This quick and simple pumpkin pie uses a pre-made crust and canned pumpkin puree for a fast and easy dessert.
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This classic pie combines eggs, corn syrup, vanilla, lots of pecans, and is baked to a burnished golden brown.
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Cranberries, flavored with orange zest, cinnamon and nutmeg are baked in a single pie crust with an eggy filling.
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Outstanding Creamy Pear Pie! I cook this for the men's league at my golf club, and they love it!
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A pressed crust mixed in the pan makes this dairy-free, soy-free pumpkin pie a snap to prepare.
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One nice feature of this dish is that you can cook and bake the pie in the same skillet.
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Make your own cherry pie filling using fresh or frozen sour cherries. It's easy and takes just three ingredients!
Ingredients: cherries, sugar, cornstarch
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A great pie for any ime of year. Walnuts and raisins are spiced up with cinnamon, nutmeg and cloves.
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Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy.
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Pumpkin puree is mixed with evaporated milk, eggs, spices, and flour in this pie which makes its own crust.
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This pot pie is filled with parsnips, carrots, and sweet potato and is topped with your favorite biscuit mix.
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Oatmeal pie crust is quick and easy to prepare and goes quite nicely with peanut butter or butterscotch pies.