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This easy fried rice with fresh pineapple, peas, and red bell pepper comes together quickly and goes well with any protein.
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These rich coconut ice pops are swirled with shredded coconut and pineapple bits for a refreshing treat on a hot summer day.
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This is my doctored up version of a diet ambrosia salad my mom always made. I admit that this sounds strange, but it really is sweet and refreshing on a hot summer day! (It's not as low-cal as hers.) It's also easy to adjust to your family's fruit preferences.
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Get Root Vegetable Tacos with Pineapple Salsa Recipe from Food Network
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Sweet onion and pineapple chicken teriyaki with cashews gets an interesting twist when Swiss cheese strips are melted on top.
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Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
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These carrot, pineapple, and chocolate chip cupcakes are baked in a Panasonic CIO and decorated to look like pumpkins with orange frosting.
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Dress up traditional sangria by adding green and red grapes, plus diced apple, lemon and lime to a sparkling pink mix of rum, brandy, white Zinfandel wine, and lemon-lime flavored soda.
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Don't wait for December to enjoy some eggnog; make Thanksgiving festive with this deliciously potent, quick and easy homemade eggnog recipe.
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This eggnog uses rich egg yolks, nutmeg, and vanilla extract for traditional flavor, but calls for nonfat milk and sugar substitute to keep things on the lighter side.
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A delicious recipe, add 1/2 cup of grated coconut and you'll have a delicious coconut coleslaw!
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The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South America
Ingredients: lime, sugar, cachaca, ice