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Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
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Get Crabmeat Fondue Recipe from Food Network
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Baked eggplant and a healthier bechamel match up in an Italian classic made virtuous. The cheeses are on top, instead of in layers, with a creamy pink sauce underneath.
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These easy fudge pops, with a mix of cream and milk, combine the fun of an ice cream truck Popsicle with the sophistication of a rich chocolate ice cream touched with salt The key is making sure the ingredients are well emulsified in a blender These will melt quickly so enjoy them right out of the freezer.
Ingredients: chocolate, milk, cream, sugar, cocoa, vanilla, salt
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Get Double Chocolate Brownies Recipe from Food Network
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Rich, elegant single-serving custards made with egg yolks, whole milk, and cream, and flavored with burnt caramel and milk chocolate.
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These easy and tasty oven-roasted Brussels sprouts are caramelized with balsamic vinegar and honey for a sweet and savory flavor making them the perfect side for Thanksgiving.
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Get French Onion Tart Recipe from Food Network
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Get Chocolate Ginger Dipping Sauce Recipe from Food Network
Ingredients: water, ginger juice, chocolate
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Get Baked Branzino with Citrus Gremolata Recipe from Food Network
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Get Berry Easy Dessert Recipe from Food Network